Restaurant inspections / Restaurant

Corner Nutrition

1500 W 17th St, Chicago 60608 · Risk 2 (Medium)

Pass

Most recent result

Apr 29, 2022

1

Inspections on record

1

Times passed

0

Times failed

Violations cited on Apr 29, 2022

  1. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGN AT THE HAND WASHING SINKS IN THE TOILET ROOMS. INSTRUCTED TO PROVIDE.
  2. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-307.11 OBSERVED NO SPLASH GUARD FOR THE UTILITY SINK THAT IS LOCATED IN THE FOOD PREP AREA NEXT TO PREP TABLES. INSTRUCTED TO PROVIDE SPLASH GUARDS ON THE UTILITY SINK TO PREVENT ANY POSSIBLE CONTAMINATION.
  3. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE. INSTRUCTED TO LOCATE OR PROVIDE.
  4. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE.

Inspection history

DateTypeResultRisk
Apr 29, 2022LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60608

Corner Nutrition — questions

Did Corner Nutrition pass its last health inspection?
Corner Nutrition at 1500 W 17th St was inspected on Apr 29, 2022 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Corner Nutrition?
The most recent inspection cited 4 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGN AT THE HAND WASHING SINKS IN THE TOILET ROOMS. INSTRUCTED TO PROVIDE.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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