Restaurant inspections / Restaurant
Crumbl Cookies
333 N Michigan Ave, Chicago 60601 · Risk 2 (Medium)
Pass
Most recent result
Sep 24, 2024
3
Inspections on record
2
Times passed
1
Times failed
Violations cited on Sep 24, 2024
- #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HANDWASHING SIGNAGE FOR HANDWASHING SINK IN THE DISH WASHING AREA.
- #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT THE HANDWASHING SINK IN THE DISH WASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN FOOD DERBIS FROM FLOORS IN FRONT AND REAR PREP AREAS.
- #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: UNABLE TO VERIFY FOOD HANDLER CERTIFICATES FOR FOOD EMPLOYEES DURING INSPECTION. MUST PROVIDE AND KEEP CERTIFICATES ON SITE.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Sep 24, 2024 | Canvass | Pass | Risk 2 (Medium) |
| Jun 15, 2022 | License Re-Inspection | Pass | Risk 2 (Medium) |
| Jun 10, 2022 | License | Fail | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60601
Crumbl Cookies — questions
- Did Crumbl Cookies pass its last health inspection?
- Crumbl Cookies at 333 N Michigan Ave was inspected on Sep 24, 2024 by the Chicago Department of Public Health and the result was "Pass". Across 3 inspections on record it has failed 1 time.
- What violations were cited at Crumbl Cookies?
- The most recent inspection cited 4 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST PROVIDE HANDWASHING SIGNAGE FOR HANDWASHING SINK IN THE DISH WASHING AREA.
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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