Restaurant inspections / Daycare Above and Under 2 Years

Dalia'S Busy Bee Academy, Inc.

10656-10658 S Green Bay Ave, Chicago 60617 · Risk 1 (High)

Pass

Most recent result

Jan 6, 2026

13

Inspections on record

10

Times passed

0

Times failed

Violations cited on Jan 6, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED MINOR DIRT DEBRIS ON THE FLOORS UNDER THE 3 COMPARTMENT SINK, ON THE FLOOR BY THE REFRIGERATOR IN THE FOOD PREP AREA AND LOWER DRY STORAGE SHELVES.

Inspection history

DateTypeResultRisk
Jan 6, 2026CanvassPassRisk 1 (High)
Mar 24, 2025LicensePassRisk 1 (High)
Apr 15, 2024CanvassPassRisk 1 (High)
Mar 17, 2023LicensePassRisk 1 (High)
Dec 1, 2022CanvassPassRisk 1 (High)
Nov 23, 2022Non-InspectionNo EntryRisk 1 (High)
Apr 30, 2021LicensePassRisk 1 (High)
Oct 27, 2020CanvassPassRisk 1 (High)
Apr 23, 2019LicensePass w/ ConditionsRisk 1 (High)
Nov 27, 2018CanvassPass w/ ConditionsRisk 1 (High)
Apr 26, 2017LicensePassRisk 1 (High)
Oct 26, 2016CanvassPassRisk 1 (High)
May 5, 2015LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60617

Dalia'S Busy Bee Academy, Inc. — questions

Did Dalia'S Busy Bee Academy, Inc. pass its last health inspection?
Dalia'S Busy Bee Academy, Inc. at 10656-10658 S Green Bay Ave was inspected on Jan 6, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Dalia'S Busy Bee Academy, Inc.?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED MINOR DIRT DEBRIS ON THE FLOORS UNDER THE 3 COMPARTMENT SINK, ON THE FLOOR BY THE REFRIGERATOR IN THE FOOD PREP AREA AND LOWER DRY STORAGE SHELVES.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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