Restaurant inspections / Restaurant
Danke Market
125 S Clark St, Chicago 60603 · Risk 1 (High)
Pass
Most recent result
Oct 9, 2025
10
Inspections on record
7
Times passed
0
Times failed
Violations cited on Oct 9, 2025
- #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BIN OF BREAD UNCOVERED IN THE FOOD PREP AREA. INSTRUCTED TO COVER BREAD TO PROTECT FROM OVERHEAD CONTAMINATION.
- #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED BOXES OF WATER STORED ON MILK CRATES IN WALK IN COOLER. INSTRUCTED TO PROVIDE ADEQUATE SHELVING TO ELEVATE ALL FOOD AND NONFOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FORR EASE OF CLEANABILITY.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOOR ON THE LEFT SIDE OF GREASE TRAP IN DANKE PREP AREA. INSTRUCTED TO CLEAN FLOOR ON LEFT SIDE OF GREASE TRAP IN DANKE PREP AREA AND MAINTAIN.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Oct 9, 2025 | Canvass | Pass | Risk 1 (High) |
| Sep 17, 2024 | Canvass | Pass | Risk 1 (High) |
| Dec 5, 2023 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Nov 22, 2023 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Nov 28, 2022 | Canvass | Pass | Risk 1 (High) |
| Nov 9, 2021 | Canvass | Pass | Risk 1 (High) |
| Apr 4, 2019 | Complaint | Pass w/ Conditions | Risk 1 (High) |
| Apr 3, 2018 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Mar 17, 2017 | Canvass | Pass | Risk 1 (High) |
| Jul 21, 2016 | License | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60603
Danke Market — questions
- Did Danke Market pass its last health inspection?
- Danke Market at 125 S Clark St was inspected on Oct 9, 2025 by the Chicago Department of Public Health and the result was "Pass".
- What violations were cited at Danke Market?
- The most recent inspection cited 3 violations, beginning with: CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BIN OF BREAD UNCOVERED IN THE FOOD PREP AREA. INSTRUCTED TO COVER BREAD TO PROTECT FROM OVERHEAD CONTAMINATION.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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