Restaurant inspections / Shelter
Deborah'S Place
2822 W Jackson Blvd, Chicago 60612 · Risk 2 (Medium)
Pass
Most recent result
Jun 26, 2026
8
Inspections on record
7
Times passed
0
Times failed
Violations cited on Jun 26, 2026
- #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE FOOD MAIN PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
- #36THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO AMBIENT AIR THERMOMETER INSIDE THE REFRIGERATOR IN THE MAIN PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jun 26, 2026 | Canvass | Pass | Risk 2 (Medium) |
| Apr 30, 2020 | Canvass | Pass w/ Conditions | Risk 2 (Medium) |
| Oct 25, 2016 | Canvass | Pass | Risk 2 (Medium) |
| Oct 26, 2015 | Canvass | Pass | Risk 2 (Medium) |
| May 21, 2014 | Canvass | Pass | Risk 2 (Medium) |
| Oct 31, 2013 | Canvass | Pass | Risk 2 (Medium) |
| May 27, 2011 | Canvass | Pass | Risk 2 (Medium) |
| Jan 14, 2010 | Canvass | Pass | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60612
Deborah'S Place — questions
- Did Deborah'S Place pass its last health inspection?
- Deborah'S Place at 2822 W Jackson Blvd was inspected on Jun 26, 2026 by the Chicago Department of Public Health and the result was "Pass".
- What violations were cited at Deborah'S Place?
- The most recent inspection cited 2 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK IN THE FOOD MAIN PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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