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Restaurant inspections / Restaurant

Dimo'S Pizza Lincoln Square Llc

4647 N Lincoln Ave, Chicago 60625 · Risk 1 (High)

Pass

Most recent result

Apr 7, 2026

7

Inspections on record

5

Times passed

2

Times failed

Violations cited on Apr 7, 2026

  1. #40PERSONAL CLEANLINESS - Comments: OBSERVED FOOD EMPLOYEES IN THE FOOD PREP AREA WITHOUT HAIR RESTRAINTS. INSTRUCTED MANAGEMENT THAT ALL FOOD EMPLOYEES IN THE FOOD PREP AREA MUST WEAR HAIR RESTRAINTS.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN FOOD DEBRIS FROM THE FLOORS ALONG THE WALLS UNDERNEATH PIZZA OVEN AND DISHWASHING EQUIPMENT.
  3. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUST ACCUMULATION ON THE MECHANICAL VENTILATION FAN GUARDS IN BOTH CUSTOMER RESTROOMS. INSTRUCTED TO CLEAN AND MAINTAIN.

Inspection history

DateTypeResultRisk
Apr 7, 2026Short Form ComplaintPassRisk 1 (High)
Mar 19, 2026CanvassPassRisk 1 (High)
May 30, 2025Canvass Re-InspectionPassRisk 1 (High)
May 22, 2025CanvassFailRisk 1 (High)
Jul 12, 2024Canvass Re-InspectionPassRisk 1 (High)
Jul 2, 2024CanvassFailRisk 1 (High)
Mar 23, 2023LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60625

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Dimo'S Pizza Lincoln Square Llc — questions

Did Dimo'S Pizza Lincoln Square Llc pass its last health inspection?
Dimo'S Pizza Lincoln Square Llc at 4647 N Lincoln Ave was inspected on Apr 7, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 7 inspections on record it has failed 2 times.
What violations were cited at Dimo'S Pizza Lincoln Square Llc?
The most recent inspection cited 3 violations, beginning with: PERSONAL CLEANLINESS - Comments: OBSERVED FOOD EMPLOYEES IN THE FOOD PREP AREA WITHOUT HAIR RESTRAINTS. INSTRUCTED MANAGEMENT THAT ALL FOOD EMPLOYEES IN THE FOOD PREP AREA MUST WEAR HAIR RESTRAINTS.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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