Restaurant inspections / Restaurant
Dollop Diner Cafe & Bar
1210 S Indiana Ave, Chicago 60605 · Risk 1 (High)
Pass
Most recent result
Jan 22, 2026
8
Inspections on record
5
Times passed
1
Times failed
Violations cited on Jan 22, 2026
- #58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN CERTIFICATE ON SITE DURING TIME OF INSPECTION. INFORMED ALL CERTIFIED FOODSERVICE MANAGERS MUST COMPLETE AND HAVE PROOF OF ALLERGEN TRAINING.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jan 22, 2026 | Canvass | Pass | Risk 1 (High) |
| May 20, 2025 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| May 8, 2025 | Canvass | Fail | Risk 1 (High) |
| Jul 12, 2024 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Nov 21, 2023 | Canvass | Pass | Risk 1 (High) |
| Oct 11, 2022 | Complaint | Pass | Risk 1 (High) |
| Apr 5, 2022 | License | Pass | Risk 1 (High) |
| Mar 1, 2022 | License | Not Ready | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60605
Dollop Diner Cafe & Bar — questions
- Did Dollop Diner Cafe & Bar pass its last health inspection?
- Dollop Diner Cafe & Bar at 1210 S Indiana Ave was inspected on Jan 22, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 8 inspections on record it has failed 1 time.
- What violations were cited at Dollop Diner Cafe & Bar?
- The most recent inspection cited 1 violation, beginning with: ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN CERTIFICATE ON SITE DURING TIME OF INSPECTION. INFORMED ALL CERTIFIED FOODSERVICE MANAGERS MUST COMPLETE AND HAVE PROOF OF ALLERGEN TRAINING.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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