Restaurant inspections / Restaurant

Dominos

5410 W Devon Ave, Chicago 60646 · Risk 2 (Medium)

Pass w/ Conditions

Most recent result

Aug 22, 2025

9

Inspections on record

2

Times passed

1

Times failed

Violations cited on Aug 22, 2025

  1. #2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER CERTIFICATE ON PREMISES WHILE HANDLING TCS FOODS.(HANDLES PIZZA,PASTA,ETC.)PRIORITY FOUNDATION.CITATION ISSUED.7-38-012. MUST PROVIDE.
  2. #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4 INCH GAP AT REAR EXIT DOOR SWEEP. MUST RODENT PROOF REAR EXIT DOOR AND MAINTAIN.

Inspection history

DateTypeResultRisk
Aug 22, 2025CanvassPass w/ ConditionsRisk 2 (Medium)
Jan 23, 2024CanvassPass w/ ConditionsRisk 2 (Medium)
May 31, 2023Canvass Re-InspectionPassRisk 2 (Medium)
May 18, 2023CanvassFailRisk 2 (Medium)
Jan 31, 2022CanvassPass w/ ConditionsRisk 2 (Medium)
Jan 19, 2021CanvassPass w/ ConditionsRisk 2 (Medium)
Jan 23, 2020CanvassPass w/ ConditionsRisk 2 (Medium)
Mar 6, 2019CanvassPass w/ ConditionsRisk 2 (Medium)
Jul 27, 2017LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60646

Dominos — questions

Did Dominos pass its last health inspection?
Dominos at 5410 W Devon Ave was inspected on Aug 22, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 9 inspections on record it has failed 1 time.
What violations were cited at Dominos?
The most recent inspection cited 2 violations, beginning with: CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CITY OF CHICAGO SANITATION MANAGER CERTIFICATE ON PREMISES WHILE HANDLING TCS FOODS.(HANDLES PIZZA,PASTA,ETC.)PRIORITY FOUNDATION.CITATION ISSUED.7-38-012. MUST PROVID
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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