Restaurant inspections / Grocery Store

Donya Llc

4738-4746 N Kedzie Ave, Chicago 60625 · Risk 1 (High)

Pass

Most recent result

Dec 3, 2025

3

Inspections on record

2

Times passed

1

Times failed

Violations cited on Dec 3, 2025

  1. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: : 3-602.11(A; B:1-4,6,7; C; D)--- ALL PRE-PACKAGED PREPARED FOODS MUST BE PROPERLY LABELED WITH THE BUSINESS NAME, ADDRESS AND LIST OF INGREDIENTS INCLUDING ANY ALLERGEN LABELING.
  2. #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.13--- NOTED AN INSECT KILLING ELECTRICAL LIGHT IN THE MEAT PREP AREA DIRECTLY ABOVE THE MEAT CUTTING EQUIPMENT. INSTRUCTED TO REMOVE.
  3. #45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: 4-903.11(A;C)--- ALL STORED ITEMS THROUGHOUT THE PREMISES MUST BE ELEVATED FROM THE FLOORS.
  4. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: : 4-601.11(B) -- MEAT SLICER EQUIPMENT IN MEAT PREP WITH OLD ENCRUSTED MEAT DEBRIS----ALL UNUSED EQUIPMENT THROUGHOUT THE PREMISES WITH FLOUR, FOOD DEBRIS AND DIRT.----NOTED INTERIOR AND EXTERIOR OF MEAT DISPLAY CASE DIRTY WITH ENCRUSTED MEAT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL. : 4-602.13 --- MUST NOT USE PEELING PLASTIC AS LINER FOR SHELVING THROUGHOUT THE FRONT PREP, MUST BE SMOOTH AND CLEANABLE SURFACE.
  5. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: : 6-201.11 --DEAD INSECTS THROUGHOUT THE FLOORS OF THE REAR UNUSED PREP AREA. MUST CLEAN ALL. : 6-501.114 -- ALL UNUSED EQUIPMENT THROUGHOUT THE FACILITY INCLUDING THE REAR UNUSED BAKERY AREA MUST BE REMOVED FROM THE PREMISES TO PREVENT PEST HARBORING.

Inspection history

DateTypeResultRisk
Dec 3, 2025Canvass Re-InspectionPassRisk 1 (High)
Nov 25, 2025CanvassFailRisk 1 (High)
Sep 4, 2024LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60625

Donya Llc — questions

Did Donya Llc pass its last health inspection?
Donya Llc at 4738-4746 N Kedzie Ave was inspected on Dec 3, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 3 inspections on record it has failed 1 time.
What violations were cited at Donya Llc?
The most recent inspection cited 5 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: : 3-602.11(A; B:1-4,6,7; C; D)--- ALL PRE-PACKAGED PREPARED FOODS MUST BE PROPERLY LABELED WITH THE BUSINESS NAME, ADDRESS AND LIST OF INGREDIENTS INCLUDING ANY ALLERGEN LABELING.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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