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Restaurant inspections / Bakery

Drip Bakery By Chefced

1844 W 95th St, Chicago 60643 · Risk 2 (Medium)

Pass

Most recent result

Sep 17, 2025

7

Inspections on record

4

Times passed

1

Times failed

Violations cited on Sep 17, 2025

  1. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SLICED CAKES AND COOKIES IN DISPLAY CASE WITHOUT LABELS OF PRODUCT INGREDIENTS. INSTRUCTED TO LABEL ALL.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS IN THE REAR FOOD PREP AREA WITH A BUILD UP OF DIRT AND DEBRIS UNDER SHELVINGS ALONG THE WALLS AND IN THE CORNERS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
  3. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED THE HOOD VENTILATION FILTERS WITH A BUILD UP OF GREASE AND DUST. INSTRUCTED TO CLEAN AND MAINTAIN.

Inspection history

DateTypeResultRisk
Sep 17, 2025ComplaintPassRisk 2 (Medium)
Nov 15, 2024CanvassPassRisk 2 (Medium)
Nov 7, 2024CanvassNo EntryRisk 2 (Medium)
Aug 2, 2022CanvassPassRisk 2 (Medium)
May 28, 2021License Re-InspectionPassRisk 2 (Medium)
Apr 28, 2021LicenseFailRisk 2 (Medium)
Jan 19, 2021LicenseNot ReadyRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60643

Gift 4 Kids Daycare Center Llc1305-1307 W 111th StBon Manger Catering And Events1973 W 111th StDicola Seafood10754 S Western AveFontano'S Sub2151 W 95th StOriginal Pancake House10437 S Western AveTop-Notch Beefburger Inc2114-2116 W 95th St

Drip Bakery By Chefced — questions

Did Drip Bakery By Chefced pass its last health inspection?
Drip Bakery By Chefced at 1844 W 95th St was inspected on Sep 17, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 7 inspections on record it has failed 1 time.
What violations were cited at Drip Bakery By Chefced?
The most recent inspection cited 3 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SLICED CAKES AND COOKIES IN DISPLAY CASE WITHOUT LABELS OF PRODUCT INGREDIENTS. INSTRUCTED TO LABEL ALL.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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