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Restaurant inspections / Restaurant

Duck Duck Goat

851-857 W Fulton Market, Chicago 60607 · Risk 1 (High)

Pass

Most recent result

Apr 30, 2025

13

Inspections on record

10

Times passed

1

Times failed

Violations cited on Apr 30, 2025

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GREASE BUILDUP ON THE GREASE TRAP AT DISHWASH PREP AREA. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF THIS AREA. MUST MAINTAIN AT ALL TIMES.

Inspection history

DateTypeResultRisk
Apr 30, 2025ComplaintPassRisk 1 (High)
Sep 23, 2024CanvassPassRisk 1 (High)
Aug 21, 2023CanvassPassRisk 1 (High)
Aug 19, 2022ComplaintPass w/ ConditionsRisk 1 (High)
Aug 15, 2022ComplaintNo EntryRisk 1 (High)
Mar 9, 2022CanvassPassRisk 1 (High)
Dec 4, 2019Complaint Re-InspectionPassRisk 1 (High)
Nov 25, 2019ComplaintFailRisk 1 (High)
Feb 22, 2019CanvassPassRisk 1 (High)
Jan 16, 2018ComplaintPassRisk 1 (High)
Aug 24, 2017CanvassPassRisk 1 (High)
Jan 6, 2017ComplaintPassRisk 1 (High)
Mar 3, 2016LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60607

Green Street Smoked Meats/High Five Ramen/Sawada C112 N Green StGreen St. Smoked Meats112 N Green StFry N Wings36 S AshlandRainforest Learning Center1144-1150 W Madison StBlack Briar Tavern205 N Morgan StBlack Briar Tavern205 N Morgan St

Duck Duck Goat — questions

Did Duck Duck Goat pass its last health inspection?
Duck Duck Goat at 851-857 W Fulton Market was inspected on Apr 30, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 13 inspections on record it has failed 1 time.
What violations were cited at Duck Duck Goat?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED GREASE BUILDUP ON THE GREASE TRAP AT DISHWASH PREP AREA. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF THIS AREA. MUST MAINTAIN AT ALL TIMES.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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