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Restaurant inspections / Restaurant

Dunkin Donuts

22 E Roosevelt Rd, Chicago 60605 · Risk 2 (Medium)

Pass

Most recent result

Dec 12, 2025

8

Inspections on record

6

Times passed

1

Times failed

Violations cited on Dec 12, 2025

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN UTILITY AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspection history

DateTypeResultRisk
Dec 12, 2025CanvassPassRisk 2 (Medium)
Oct 25, 2024CanvassPassRisk 2 (Medium)
Aug 9, 2022CanvassPassRisk 2 (Medium)
Apr 30, 2020CanvassPassRisk 2 (Medium)
Sep 15, 2017CanvassPass w/ ConditionsRisk 2 (Medium)
Jul 5, 2016CanvassPassRisk 2 (Medium)
Jul 10, 2015License Re-InspectionPassRisk 2 (Medium)
Jul 2, 2015LicenseFailRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60605

Southloop Kindercare1501 S State StRainforest Learning Center1401 S Wabash AveBubble Net1200 S Jean Baptiste Pointe Dusable DrDeep Purpl31 E Roosevelt RdWaves Beach Bar & Grill301 S Columbus DrGino'S East Of Chicago521 S Dearborn St

Dunkin Donuts — questions

Did Dunkin Donuts pass its last health inspection?
Dunkin Donuts at 22 E Roosevelt Rd was inspected on Dec 12, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 8 inspections on record it has failed 1 time.
What violations were cited at Dunkin Donuts?
The most recent inspection cited 2 violations, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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