Restaurant inspections / Restaurant

Dunkin Donuts / Baskin Robbins

233 N Michigan Ave, Chicago 60601 · Risk 2 (Medium)

Pass

Most recent result

Sep 23, 2024

13

Inspections on record

8

Times passed

2

Times failed

Violations cited on Sep 23, 2024

  1. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT THE THREE COMPARTMENT SINK FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WET MOP STORED IN THE BUCKET IN THE UTILITY AREA. INSTRUCTED TO HANG MOPS TO ALLOW TO DRY WHEN NOT IN USE.

Inspection history

DateTypeResultRisk
Sep 23, 2024CanvassPassRisk 2 (Medium)
Jun 9, 2022CanvassPass w/ ConditionsRisk 2 (Medium)
Mar 11, 2021CanvassPass w/ ConditionsRisk 2 (Medium)
Apr 16, 2020Canvass Re-InspectionPassRisk 2 (Medium)
Apr 9, 2020CanvassFailRisk 2 (Medium)
May 17, 2018CanvassPass w/ ConditionsRisk 2 (Medium)
Feb 24, 2016CanvassPassRisk 2 (Medium)
Jan 30, 2015Complaint Re-InspectionPassRisk 2 (Medium)
Jan 23, 2015ComplaintFailRisk 2 (Medium)
Oct 30, 2014CanvassPassRisk 2 (Medium)
Nov 6, 2013CanvassPassRisk 2 (Medium)
Oct 11, 2011CanvassPassRisk 2 (Medium)
Sep 21, 2010CanvassPassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60601

Dunkin Donuts / Baskin Robbins — questions

Did Dunkin Donuts / Baskin Robbins pass its last health inspection?
Dunkin Donuts / Baskin Robbins at 233 N Michigan Ave was inspected on Sep 23, 2024 by the Chicago Department of Public Health and the result was "Pass". Across 13 inspections on record it has failed 2 times.
What violations were cited at Dunkin Donuts / Baskin Robbins?
The most recent inspection cited 2 violations, beginning with: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT THE THREE COMPARTMENT SINK FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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