Restaurant inspections / Restaurant
Easy Street Pizza
3750-3754 N Central Ave, Chicago 60634 · Risk 1 (High) · Recorded out of business at a past inspection
Pass
Most recent result
Apr 3, 2026
20
Inspections on record
9
Times passed
1
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Apr 3, 2026 | Short Form Complaint | Pass | Risk 1 (High) |
| Feb 10, 2026 | Canvass | Pass | Risk 1 (High) |
| Feb 2, 2026 | Non-Inspection | No Entry | Risk 1 (High) |
| Feb 11, 2025 | Canvass | Pass | Risk 1 (High) |
| Feb 3, 2025 | Non-Inspection | No Entry | Risk 1 (High) |
| May 21, 2024 | Canvass | Pass | Risk 1 (High) |
| May 13, 2024 | Non-Inspection | No Entry | Risk 1 (High) |
| Apr 25, 2023 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Apr 18, 2023 | Canvass | Fail | Risk 1 (High) |
| Mar 27, 2023 | Non-Inspection | No Entry | Risk 1 (High) |
| Aug 2, 2022 | Canvass | Pass | Risk 1 (High) |
| Jul 26, 2022 | Non-Inspection | No Entry | Risk 1 (High) |
| Jan 19, 2021 | Canvass | Out of Business | Risk 1 (High) |
| Jan 19, 2021 | Complaint | Pass | Risk 1 (High) |
| Jan 12, 2021 | Complaint | No Entry | Risk 1 (High) |
| Aug 26, 2019 | Canvass | Pass | Risk 1 (High) |
| Aug 13, 2019 | Canvass | No Entry | Risk 1 (High) |
| Aug 3, 2018 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jul 18, 2018 | Canvass Re-Inspection | No Entry | Risk 1 (High) |
| Apr 25, 2017 | License | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60634
Easy Street Pizza — questions
- Did Easy Street Pizza pass its last health inspection?
- Easy Street Pizza at 3750-3754 N Central Ave was inspected on Apr 3, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 20 inspections on record it has failed 1 time.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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