Restaurant inspections / Grocery Store

Ecuabariedades Cazho

16 S Kostner, Chicago 60624 · Risk 3 (Low)

Pass w/ Conditions

Most recent result

Jan 14, 2025

3

Inspections on record

0

Times passed

1

Times failed

Violations cited on Jan 14, 2025

  1. #5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO WRITTEN PROCEDURE POSTED ON SITE OR NECESSARY ITEMS AVAILABLE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEAL EVENTS THAT CAN OCCUR IN THE ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
  2. #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT WASHBOWL INSIDE HANDSINK.
  3. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO MOP/UTILITY SINK AVAILABLE ON SITE. INSTRUCTED TO PROVIDE.
  4. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: INSTRUCTED TO PROVIDE RECEPTACLE WITH LID FOR UNISEX TOILET ROOM.

Inspection history

DateTypeResultRisk
Jan 14, 2025License Re-InspectionPass w/ ConditionsRisk 3 (Low)
Jan 7, 2025LicenseFailRisk 3 (Low)
Dec 27, 2024LicenseNot ReadyRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60624

Ecuabariedades Cazho — questions

Did Ecuabariedades Cazho pass its last health inspection?
Ecuabariedades Cazho at 16 S Kostner was inspected on Jan 14, 2025 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 3 inspections on record it has failed 1 time.
What violations were cited at Ecuabariedades Cazho?
The most recent inspection cited 4 violations, beginning with: PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO WRITTEN PROCEDURE POSTED ON SITE OR NECESSARY ITEMS AVAILABLE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEAL EVENTS THAT CAN OCCUR IN THE ESTABLISHMENT. INSTR
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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