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Restaurant inspections / Restaurant

Ecuadorian Guss Bakery

3658 W Lawrence Ave, Chicago 60625 · Risk 1 (High)

Pass

Most recent result

Aug 27, 2025

5

Inspections on record

3

Times passed

2

Times failed

Violations cited on Aug 27, 2025

  1. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST INSTALL SPLASH GUARDS ON THE LEFT SIDES OF THE COFFEE STATION HAND SINK AND THE REAR PREP HAND SINK BETWEEN THE SINKS AND STORED FOODS AND CLEAN UTENSILS.-----MUST NOT STORE CLEAN POTS/PANS/UTENSILS HANGING ABOVE THE WASHBASIN OF THE THREE COMPARTMENT SINK.
  2. #43IN-USE UTENSILS: PROPERLY STORED - Comments: MUST NOT STORE THE ICE CREAM SCOOP INSIDE THE ICE CREAM WITH HANDLE IN ICE CREAM. MUST PROPERLY STORE IN THE DIPPER WELL.
  3. #45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: ALL STORED ITEMS THROUGHOUT THE FACILITY INCLUDING THE BASEMENT STORAGE ROOM AND THE HALLWAY ENTRANCE TO THE BASEMENT MUST BE ELEVATED FROM THE FLOORS.
  4. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REMOVE THE DEAD MOUSE ON THE GLUE BOARD IN THE FRONT ICE CREAM PREP CLOSET.----BLACKENED, MOLDY WALL CAULKING AT THE THREE COMPARTMENT SINK MUST BE REPLACED.
  5. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: NOTED EMPLOYEE ON SITE WITHOUT FOOD HANDLER TRAINING OR CERTIFICATE. MUST PROVIDE FOR ALL REQUIRED EMPLOYEES.

Inspection history

DateTypeResultRisk
Aug 27, 2025CanvassPassRisk 1 (High)
May 14, 2024Canvass Re-InspectionPassRisk 1 (High)
May 3, 2024CanvassFailRisk 1 (High)
Dec 26, 2023License Re-InspectionPassRisk 1 (High)
Dec 22, 2023LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60625

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Ecuadorian Guss Bakery — questions

Did Ecuadorian Guss Bakery pass its last health inspection?
Ecuadorian Guss Bakery at 3658 W Lawrence Ave was inspected on Aug 27, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 5 inspections on record it has failed 2 times.
What violations were cited at Ecuadorian Guss Bakery?
The most recent inspection cited 5 violations, beginning with: CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST INSTALL SPLASH GUARDS ON THE LEFT SIDES OF THE COFFEE STATION HAND SINK AND THE REAR PREP HAND SINK BETWEEN THE SINKS AND STORED FOODS AND CLEAN UTENSILS.--
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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