Restaurant inspections / Restaurant

El Mezquite Grill

3121 W Cermak Rd, Chicago 60623 · Risk 1 (High)

Pass

Most recent result

Feb 20, 2026

18

Inspections on record

16

Times passed

1

Times failed

Violations cited on Feb 20, 2026

  1. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS NOT LABELED IN REAR PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
  2. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOOD SHELVING UNDER PREP TABLE IN REAR PREP AREA. INSTRUCTED MANAGER TO SEAL ALL RAW WOOD SURFACES TO MAKE SMOOTH AND EASILY CLEANABLE.

Inspection history

DateTypeResultRisk
Feb 20, 2026CanvassPassRisk 1 (High)
Jul 23, 2025CanvassPassRisk 1 (High)
Oct 23, 2024ComplaintPassRisk 1 (High)
Aug 2, 2023CanvassPassRisk 1 (High)
Aug 15, 2022CanvassPassRisk 1 (High)
Nov 10, 2020CanvassPassRisk 1 (High)
May 16, 2019CanvassPassRisk 1 (High)
Aug 14, 2018CanvassPass w/ ConditionsRisk 1 (High)
Aug 9, 2017CanvassPassRisk 1 (High)
Jun 29, 2016CanvassPassRisk 1 (High)
May 22, 2015CanvassPassRisk 1 (High)
Nov 7, 2014CanvassPassRisk 1 (High)
Apr 18, 2014CanvassPassRisk 1 (High)
Feb 14, 2013CanvassPassRisk 1 (High)
Mar 14, 2012CanvassPassRisk 1 (High)
Feb 18, 2011ComplaintPassRisk 1 (High)
Jun 2, 2010License Re-InspectionPassRisk 1 (High)
May 11, 2010LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60623

El Mezquite Grill — questions

Did El Mezquite Grill pass its last health inspection?
El Mezquite Grill at 3121 W Cermak Rd was inspected on Feb 20, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 18 inspections on record it has failed 1 time.
What violations were cited at El Mezquite Grill?
The most recent inspection cited 2 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS NOT LABELED IN REAR PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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