Restaurant inspections / Restaurant

El Muchacho Alegre

3036 N Pulaski Rd, Chicago 60641 · Risk 1 (High)

No Entry

Most recent result

Jun 26, 2025

28

Inspections on record

14

Times passed

8

Times failed

Inspection history

DateTypeResultRisk
Jun 26, 2025Non-InspectionNo EntryRisk 1 (High)
Jun 17, 2025Non-InspectionNo EntryRisk 1 (High)
Sep 24, 2024Canvass Re-InspectionPassRisk 1 (High)
Sep 16, 2024CanvassFailRisk 1 (High)
Mar 8, 2023Canvass Re-InspectionPassRisk 1 (High)
Mar 2, 2023Canvass Re-InspectionNo EntryRisk 1 (High)
Feb 17, 2023CanvassFailRisk 1 (High)
Aug 1, 2022ComplaintPassRisk 1 (High)
Feb 2, 2022Canvass Re-InspectionPassRisk 1 (High)
Jan 25, 2022CanvassFailRisk 1 (High)
Jan 21, 2021Non-InspectionNo EntryRisk 1 (High)
Feb 13, 2020Canvass Re-InspectionPassRisk 1 (High)
Feb 4, 2020CanvassFailRisk 1 (High)
Jan 22, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jan 11, 2019CanvassFailRisk 1 (High)
Dec 26, 2017CanvassPassRisk 1 (High)
Apr 10, 2017CanvassPass w/ ConditionsRisk 1 (High)
Nov 29, 2016CanvassPassRisk 1 (High)
Feb 19, 2016CanvassPassRisk 1 (High)
Aug 17, 2015Canvass Re-InspectionPassRisk 1 (High)
Aug 10, 2015CanvassFailRisk 1 (High)
Nov 24, 2014CanvassPassRisk 1 (High)
Jun 27, 2014Canvass Re-InspectionPassRisk 1 (High)
Jun 19, 2014CanvassFailRisk 1 (High)
Dec 18, 2013CanvassPassRisk 1 (High)
Apr 3, 2013CanvassPassRisk 1 (High)
Jul 19, 2012LicensePassRisk 1 (High)
Jul 10, 2012LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60641

El Muchacho Alegre — questions

Did El Muchacho Alegre pass its last health inspection?
El Muchacho Alegre at 3036 N Pulaski Rd was inspected on Jun 26, 2025 by the Chicago Department of Public Health and the result was "No Entry". Across 28 inspections on record it has failed 8 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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