Restaurant inspections / Restaurant

El Rey Del Taco & Burritos

4157 S California Ave, Chicago 60632 · Risk 1 (High)

Pass

Most recent result

Dec 22, 2025

24

Inspections on record

14

Times passed

5

Times failed

Inspection history

DateTypeResultRisk
Dec 22, 2025CanvassPassRisk 1 (High)
Mar 5, 2025ComplaintPassRisk 1 (High)
Oct 3, 2024CanvassPassRisk 1 (High)
Oct 20, 2023CanvassPassRisk 1 (High)
Jan 28, 2022Complaint Re-InspectionPassRisk 1 (High)
Jan 20, 2022Complaint Re-InspectionFailRisk 1 (High)
Jan 12, 2022ComplaintFailRisk 1 (High)
Mar 29, 2021CanvassPass w/ ConditionsRisk 1 (High)
Jun 19, 2019CanvassPass w/ ConditionsRisk 1 (High)
Jan 3, 2018CanvassPass w/ ConditionsRisk 1 (High)
Jan 4, 2017ComplaintPassRisk 1 (High)
Apr 5, 2016Complaint Re-InspectionPassRisk 1 (High)
Mar 28, 2016ComplaintFailRisk 1 (High)
Jul 13, 2015CanvassPass w/ ConditionsRisk 1 (High)
Dec 3, 2014Short Form ComplaintPassRisk 1 (High)
Aug 19, 2014ComplaintPassRisk 1 (High)
Apr 22, 2014CanvassPass w/ ConditionsRisk 1 (High)
Feb 20, 2013Canvass Re-InspectionPassRisk 1 (High)
Feb 13, 2013CanvassFailRisk 1 (High)
Feb 7, 2012CanvassPassRisk 1 (High)
Jun 1, 2011CanvassPassRisk 1 (High)
Oct 4, 2010Complaint Re-InspectionPassRisk 1 (High)
Sep 27, 2010ComplaintFailRisk 1 (High)
Apr 15, 2010CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60632

El Rey Del Taco & Burritos — questions

Did El Rey Del Taco & Burritos pass its last health inspection?
El Rey Del Taco & Burritos at 4157 S California Ave was inspected on Dec 22, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 24 inspections on record it has failed 5 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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