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Restaurant inspections / Shared Kitchen User (Long Term)

Five Squared Food Truck

3571 W Wabansia Ave, Chicago 60647 · Risk 2 (Medium)

Pass

Most recent result

Jul 26, 2023

2

Inspections on record

1

Times passed

0

Times failed

Violations cited on Jul 26, 2023

  1. #36THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMTER INSIDE 1 PREP COOLER. INSTRUCTED TO CORRECT.
  2. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINER OF FLOUR NOT LABELED. INSTRUCTED TO LABEL WITH THE COMMON NAME.
  3. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SLIGHT LEAK COMING FROM FAUCET OF 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

Inspection history

DateTypeResultRisk
Jul 26, 2023CanvassPassRisk 2 (Medium)
Jul 22, 2022CanvassPass w/ ConditionsRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60647

Dos Urban Cantina2829-2831 W Armitage AveThe Origin Restaurant And Lounge Chicago2010-2012 W Armitage AveLa Catrina Restaurant Llc3924 W Diversey AveWonder Chop Kitchen2418 W Fullerton AveWonder Chop2418 W Fullerton AveEat Fine2062 N Damen Ave

Five Squared Food Truck — questions

Did Five Squared Food Truck pass its last health inspection?
Five Squared Food Truck at 3571 W Wabansia Ave was inspected on Jul 26, 2023 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Five Squared Food Truck?
The most recent inspection cited 3 violations, beginning with: THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMTER INSIDE 1 PREP COOLER. INSTRUCTED TO CORRECT.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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