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Restaurant inspections / Restaurant

Flagship Tavern & Grill

1622 W Belmont Ave, Chicago 60657 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Feb 27, 2025

23

Inspections on record

9

Times passed

3

Times failed

Inspection history

DateTypeResultRisk
Feb 27, 2025CanvassOut of BusinessRisk 1 (High)
Dec 12, 2024ComplaintNo EntryRisk 1 (High)
Feb 23, 2024Non-InspectionNo EntryRisk 1 (High)
Feb 9, 2024Non-InspectionNo EntryRisk 1 (High)
Apr 20, 2023CanvassPassRisk 1 (High)
Mar 18, 2022Canvass Re-InspectionPassRisk 1 (High)
Mar 11, 2022CanvassFailRisk 1 (High)
Aug 25, 2020Canvass Re-InspectionPassRisk 1 (High)
Aug 18, 2020CanvassFailRisk 1 (High)
Apr 9, 2019CanvassPass w/ ConditionsRisk 1 (High)
Mar 13, 2019CanvassNo EntryRisk 1 (High)
Aug 22, 2017CanvassPassRisk 1 (High)
Aug 11, 2017CanvassNo EntryRisk 1 (High)
Oct 17, 2016Complaint Re-InspectionPassRisk 1 (High)
Oct 13, 2016Complaint Re-InspectionPass w/ ConditionsRisk 1 (High)
Oct 4, 2016ComplaintFailRisk 1 (High)
Apr 25, 2016CanvassPassRisk 1 (High)
Apr 7, 2016CanvassNo EntryRisk 1 (High)
Jan 22, 2015CanvassPassRisk 1 (High)
Jan 8, 2015CanvassNo EntryRisk 1 (High)
Jun 3, 2014ComplaintPassRisk 1 (High)
May 29, 2014ComplaintNo EntryRisk 1 (High)
Feb 6, 2013LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60657

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Flagship Tavern & Grill — questions

Did Flagship Tavern & Grill pass its last health inspection?
Flagship Tavern & Grill at 1622 W Belmont Ave was inspected on Feb 27, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 23 inspections on record it has failed 3 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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