Restaurant inspections / School
Frances Xavier Warde School
120 S Des Plaines St, Chicago 60661 · Risk 1 (High) · Recorded out of business at a past inspection
Out of Business
Most recent result
Jun 7, 2023
19
Inspections on record
10
Times passed
3
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jun 7, 2023 | Canvass | Out of Business | Risk 1 (High) |
| Jun 28, 2022 | Canvass Re-Inspection | Pass w/ Conditions | Risk 1 (High) |
| Jun 22, 2022 | Canvass Re-Inspection | No Entry | Risk 1 (High) |
| Jun 14, 2022 | Canvass | Fail | Risk 1 (High) |
| May 12, 2021 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Jan 27, 2020 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Mar 7, 2019 | Canvass | Pass | Risk 1 (High) |
| Apr 24, 2018 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Apr 10, 2017 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Mar 31, 2017 | Complaint | Fail | Risk 1 (High) |
| Sep 30, 2016 | Canvass | Pass | Risk 1 (High) |
| Nov 3, 2015 | Canvass | Pass | Risk 1 (High) |
| Nov 19, 2014 | Canvass | Pass | Risk 1 (High) |
| Oct 24, 2013 | Canvass | Pass | Risk 1 (High) |
| Oct 31, 2012 | Suspected Food Poisoning | Pass | Risk 1 (High) |
| Jun 13, 2012 | Canvass | Pass | Risk 1 (High) |
| Sep 19, 2011 | Canvass | Pass | Risk 1 (High) |
| Nov 16, 2010 | Canvass | Fail | Risk 1 (High) |
| Mar 16, 2010 | Canvass | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60661
Frances Xavier Warde School — questions
- Did Frances Xavier Warde School pass its last health inspection?
- Frances Xavier Warde School at 120 S Des Plaines St was inspected on Jun 7, 2023 by the Chicago Department of Public Health and the result was "Out of Business". Across 19 inspections on record it has failed 3 times.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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