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Restaurant inspections / Restaurant

Fresco Delicioso

131 N Clinton St, Chicago 60661 · Risk 1 (High)

Pass

Most recent result

May 12, 2026

4

Inspections on record

3

Times passed

0

Times failed

Violations cited on May 12, 2026

  1. #33PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED TCS FOOD ITEMS (CORN) IN THE UPRIGHT FREEZER STORED COVERED WITH PLASTIC CONTAINER LID WHILE COOLING. INSTRUCTED TO STORE TCS FOOD ITEMS LOOSELY-COVERED OR UNCOVERED (IF PROTECTED FROM OVERHEAD CONTAMINATION) WHILE COOLING TO FACILITATE HEAT TRANSFER AND MAINTAIN.

Inspection history

DateTypeResultRisk
May 12, 2026CanvassPassRisk 1 (High)
Apr 7, 2025CanvassPassRisk 1 (High)
Apr 3, 2024CanvassPassRisk 1 (High)
Mar 2, 2023LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60661

Retro Pizza131 N Clinton StDunkin Donuts500 W Madison StSodexo America, Llc555 W Adams StMariano'S Fresh Market #850840 S Halsted StTaco Lulu601 W Adams StBright Horizons Chicago West Loop500 W Monroe St

Fresco Delicioso — questions

Did Fresco Delicioso pass its last health inspection?
Fresco Delicioso at 131 N Clinton St was inspected on May 12, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Fresco Delicioso?
The most recent inspection cited 1 violation, beginning with: PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED TCS FOOD ITEMS (CORN) IN THE UPRIGHT FREEZER STORED COVERED WITH PLASTIC CONTAINER LID WHILE COOLING. INSTRUCTED TO STORE TCS FOOD ITEMS LOOSELY-CO
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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