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Restaurant inspections / Daycare Above and Under 2 Years

Gads Hill Center

4255-4259 S Archer Ave, Chicago 60632 · Risk 1 (High)

Pass

Most recent result

Oct 20, 2025

9

Inspections on record

5

Times passed

3

Times failed

Violations cited on Oct 20, 2025

  1. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK UNDER MIDDLE BASIN AT 3-COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

Inspection history

DateTypeResultRisk
Oct 20, 2025LicensePassRisk 1 (High)
Oct 24, 2024CanvassPassRisk 1 (High)
Nov 7, 2023Canvass Re-InspectionPassRisk 1 (High)
Nov 3, 2023CanvassFailRisk 1 (High)
Sep 23, 2022CanvassPass w/ ConditionsRisk 1 (High)
Oct 21, 2021License Re-InspectionPassRisk 1 (High)
Oct 19, 2021LicenseFailRisk 1 (High)
Nov 19, 2019License Re-InspectionPassRisk 1 (High)
Oct 30, 2019LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60632

Tacaria Seven Brothers3755 S Kedzie AveEl Castillo Meat Market, Inc3704 W 55th StEntre Panas Restaurant2430 W 47th StNeveria Y Paleteria La Michoacana Jugolandia Inc.5106 S Archer AveAntojitos La Michoacana5106 S Archer AveShiki Buffet4717 S Kedzie Ave

Gads Hill Center — questions

Did Gads Hill Center pass its last health inspection?
Gads Hill Center at 4255-4259 S Archer Ave was inspected on Oct 20, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 9 inspections on record it has failed 3 times.
What violations were cited at Gads Hill Center?
The most recent inspection cited 1 violation, beginning with: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK UNDER MIDDLE BASIN AT 3-COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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