Restaurant inspections / Restaurant

Geo'S Pizza Inc

2849 N Harlem Ave, Chicago 60707 · Risk 2 (Medium)

Pass

Most recent result

Dec 26, 2024

14

Inspections on record

6

Times passed

1

Times failed

Violations cited on Dec 26, 2024

  1. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THREE COMPARTMENT SINK FAUCET WITH A LEAK. INSTRUCTED TO REPAIR AND MAINTAIN.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALLS THROUGHOUT PREMISES WITH ACCUMULATED FOOD DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

Inspection history

DateTypeResultRisk
Dec 26, 2024CanvassPassRisk 2 (Medium)
Dec 17, 2024Non-InspectionNo EntryRisk 2 (Medium)
Dec 12, 2023CanvassPass w/ ConditionsRisk 2 (Medium)
Nov 15, 2023Non-InspectionNo EntryRisk 2 (Medium)
Mar 31, 2020CanvassNo EntryRisk 2 (Medium)
Apr 28, 2017CanvassPassRisk 2 (Medium)
Aug 4, 2016CanvassPassRisk 2 (Medium)
Jul 29, 2016CanvassNo EntryRisk 2 (Medium)
Oct 19, 2015CanvassPassRisk 2 (Medium)
Oct 9, 2015CanvassNo EntryRisk 2 (Medium)
Mar 28, 2014CanvassPassRisk 2 (Medium)
Mar 18, 2014CanvassNo EntryRisk 2 (Medium)
Feb 6, 2012Canvass Re-InspectionPassRisk 2 (Medium)
Jan 30, 2012CanvassFailRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60707

Geo'S Pizza Inc — questions

Did Geo'S Pizza Inc pass its last health inspection?
Geo'S Pizza Inc at 2849 N Harlem Ave was inspected on Dec 26, 2024 by the Chicago Department of Public Health and the result was "Pass". Across 14 inspections on record it has failed 1 time.
What violations were cited at Geo'S Pizza Inc?
The most recent inspection cited 2 violations, beginning with: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED THREE COMPARTMENT SINK FAUCET WITH A LEAK. INSTRUCTED TO REPAIR AND MAINTAIN.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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