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Restaurant inspections / Restaurant

Giordano'S Of Logan Square

2851-2855 N Milwaukee Ave, Chicago 60618 · Risk 1 (High)

Pass

Most recent result

Mar 24, 2026

8

Inspections on record

7

Times passed

1

Times failed

Violations cited on Mar 24, 2026

  1. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
  2. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED BURN OUT LIGHT BULB OFF ON VENTILATION HOOD ABOVE COOKING EQUIPMENT. MUST REPLACE BURN OUT LIGHT AND MUST PROVIDE INTENSITY LIGHTING AND MAINTAIN AT ALL TIMES.

Inspection history

DateTypeResultRisk
Mar 24, 2026ComplaintPassRisk 1 (High)
Apr 3, 2025CanvassPassRisk 1 (High)
Oct 16, 2024CanvassPassRisk 1 (High)
Sep 11, 2023CanvassPassRisk 1 (High)
Aug 24, 2022CanvassPassRisk 1 (High)
Aug 24, 2021CanvassPassRisk 1 (High)
Jul 7, 2020License Re-InspectionPassRisk 1 (High)
Jun 16, 2020LicenseFailRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60618

Qdoba Mexican Eats3647 N Western AveThe People'S Cafe Llc2943 W Belmont AveDunkin Donuts / Baskin Robins3801 W Belmont AveLittle Creative Minds Child Development Center, In3748 W Montrose AveSla Montrose Llc2910-2924 W Montrose AveR M N Corp3535 N Western

Giordano'S Of Logan Square — questions

Did Giordano'S Of Logan Square pass its last health inspection?
Giordano'S Of Logan Square at 2851-2855 N Milwaukee Ave was inspected on Mar 24, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 8 inspections on record it has failed 1 time.
What violations were cited at Giordano'S Of Logan Square?
The most recent inspection cited 2 violations, beginning with: FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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