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Restaurant inspections / Grocery Store

Go Grocer

521 W Diversey Pkwy, Chicago 60614 · Risk 2 (Medium)

Pass

Most recent result

Mar 27, 2023

4

Inspections on record

1

Times passed

1

Times failed

Violations cited on Mar 27, 2023

  1. #45SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: 4-903.11(A;C)--- ALL STORED ITEMS THROUGHOUT THE FOOD PREP AREA MUST BE ELEVATED FROM THE FLOORS.
  2. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: : 6-305.11---- NOTED EMPLOYEES PERSONAL BELONGINGS BEING STORED IN THE FOOD PREP AREA. MUST PROVIDE A DESIGNATED EMPLOYEE STORAGE/LOCKER AWAY FROM FOODS AND FOOD CONTACT ITEMS.
  3. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13--- NO PROOF OF FOOD HANDLER CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.

Inspection history

DateTypeResultRisk
Mar 27, 2023Complaint Re-InspectionPassRisk 2 (Medium)
Mar 20, 2023ComplaintFailRisk 2 (Medium)
Sep 17, 2020LicensePass w/ ConditionsRisk 2 (Medium)
Sep 10, 2020LicenseNot ReadyRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60614

Sarpino'S Pizzeria1149 W Diversey PkwyChick-Fil-A At Bucktown (Il) Fsr1910 W Fullerton AveBufalo Wild Wings2112 N Clybourn AveOsteria Gilberto1224 W Webster AveBufalo Wild Wings2112 N Clybourn AveKindercare Learning Centers1733 N Marcey St

Go Grocer — questions

Did Go Grocer pass its last health inspection?
Go Grocer at 521 W Diversey Pkwy was inspected on Mar 27, 2023 by the Chicago Department of Public Health and the result was "Pass". Across 4 inspections on record it has failed 1 time.
What violations were cited at Go Grocer?
The most recent inspection cited 3 violations, beginning with: SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: 4-903.11(A;C)--- ALL STORED ITEMS THROUGHOUT THE FOOD PREP AREA MUST BE ELEVATED FROM THE FLOORS.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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