Restaurant inspections / Grocery Store

Grand Food Market

5202 W Grand Ave, Chicago 60639 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Oct 9, 2025

27

Inspections on record

12

Times passed

10

Times failed

Inspection history

DateTypeResultRisk
Oct 9, 2025CanvassOut of BusinessRisk 1 (High)
May 31, 2024CanvassPass w/ ConditionsRisk 1 (High)
Jun 23, 2023Complaint Re-InspectionPassRisk 1 (High)
Jun 21, 2023Complaint Re-InspectionFailRisk 1 (High)
Jun 13, 2023ComplaintFailRisk 1 (High)
Jul 27, 2022Canvass Re-InspectionPassRisk 1 (High)
Jul 20, 2022CanvassFailRisk 1 (High)
Oct 26, 2021Complaint Re-InspectionPassRisk 1 (High)
Oct 21, 2021Complaint Re-InspectionFailRisk 1 (High)
Oct 14, 2021ComplaintFailRisk 1 (High)
Mar 10, 2021Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Mar 3, 2021CanvassFailRisk 1 (High)
Apr 2, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Mar 26, 2019CanvassFailRisk 1 (High)
Jan 4, 2018CanvassPassRisk 1 (High)
Apr 4, 2017Canvass Re-InspectionPassRisk 1 (High)
Mar 24, 2017CanvassFailRisk 1 (High)
Sep 9, 2016CanvassPassRisk 1 (High)
Apr 11, 2016CanvassPassRisk 1 (High)
Aug 18, 2015CanvassPassRisk 1 (High)
Jun 23, 2014CanvassPassRisk 1 (High)
Mar 19, 2013Complaint Re-InspectionPassRisk 1 (High)
Mar 11, 2013ComplaintFailRisk 1 (High)
Oct 25, 2012Canvass Re-InspectionPassRisk 1 (High)
Oct 11, 2012CanvassFailRisk 1 (High)
May 2, 2011CanvassPass w/ ConditionsRisk 1 (High)
Aug 18, 2010CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60639

Grand Food Market — questions

Did Grand Food Market pass its last health inspection?
Grand Food Market at 5202 W Grand Ave was inspected on Oct 9, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 27 inspections on record it has failed 10 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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