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Restaurant inspections / Restaurant

Grand Triple Crown

3034 S Halsted St, Chicago 60608 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Oct 2, 2023

19

Inspections on record

8

Times passed

8

Times failed

Inspection history

DateTypeResultRisk
Oct 2, 2023CanvassOut of BusinessRisk 1 (High)
Oct 20, 2022Non-InspectionNo EntryRisk 1 (High)
Sep 24, 2021Canvass Re-InspectionPassRisk 1 (High)
Sep 17, 2021CanvassFailRisk 1 (High)
Dec 24, 2020Canvass Re-InspectionPassRisk 1 (High)
Dec 17, 2020CanvassFailRisk 1 (High)
Apr 8, 2019CanvassPass w/ ConditionsRisk 1 (High)
Apr 23, 2018ComplaintPassRisk 1 (High)
Feb 28, 2017Canvass Re-InspectionPassRisk 1 (High)
Feb 24, 2017CanvassFailRisk 1 (High)
Feb 26, 2016Canvass Re-InspectionPassRisk 1 (High)
Feb 19, 2016CanvassFailRisk 1 (High)
May 18, 2015Canvass Re-InspectionPassRisk 1 (High)
May 11, 2015CanvassFailRisk 1 (High)
Aug 20, 2014Canvass Re-InspectionPassRisk 1 (High)
Aug 19, 2014Canvass Re-InspectionFailRisk 1 (High)
Aug 18, 2014Canvass Re-InspectionFailRisk 1 (High)
Aug 15, 2014CanvassFailRisk 1 (High)
Oct 17, 2013LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60608

Honky Tonk Barbeque1800 S Racine AveDelicia Mexican Snack2300 S Throop StLos Alamos2157 S Damen AveEl Buen Taco #42300 S Throop StEl Buen Taco #32300 S Throop StEl Bueno Tacos2300 S Throop St

Grand Triple Crown — questions

Did Grand Triple Crown pass its last health inspection?
Grand Triple Crown at 3034 S Halsted St was inspected on Oct 2, 2023 by the Chicago Department of Public Health and the result was "Out of Business". Across 19 inspections on record it has failed 8 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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