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Restaurant inspections / Restaurant

Green Garden Cafe

3517 W Arthington St, Chicago 60624 · Risk 2 (Medium)

Pass

Most recent result

Apr 21, 2022

5

Inspections on record

3

Times passed

1

Times failed

Violations cited on Apr 21, 2022

  1. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INSIDE OF THE REACH IN DISPLAY COOLER WITH A BUILD UP OF DIRT AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE WALLS AND FLOORS WITH A BUILD UP OF, DIRT, DUST, GREASE AND DEBRIS UNDER AND AROUND ALL CABINETS, COLD HOLDING UNITS AND DEEP FREEZER. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS A MEANS OF PREVENTING POSSIBLE PEST AND INSECT HARBORING.

Inspection history

DateTypeResultRisk
Apr 21, 2022CanvassPassRisk 2 (Medium)
Nov 10, 2016Canvass Re-InspectionPassRisk 2 (Medium)
Nov 3, 2016CanvassFailRisk 2 (Medium)
Jun 17, 2015LicensePassRisk 2 (Medium)
Jun 9, 2015LicenseNot ReadyRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60624

Pulaski Food Enterprises2 S Pulaski RdMadison Express Mart3901-3907 W Madison StNahah Deli And Market236 N Pulaski RdFalcon Fuel43-57 N Homan BlvdBodeanz342 N Pulaski RdTee'S Soul Food Kitchen342 N Pulaski Rd

Green Garden Cafe — questions

Did Green Garden Cafe pass its last health inspection?
Green Garden Cafe at 3517 W Arthington St was inspected on Apr 21, 2022 by the Chicago Department of Public Health and the result was "Pass". Across 5 inspections on record it has failed 1 time.
What violations were cited at Green Garden Cafe?
The most recent inspection cited 2 violations, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INSIDE OF THE REACH IN DISPLAY COOLER WITH A BUILD UP OF DIRT AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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