Restaurant inspections / Restaurant
Gyu-Kaku Restaurant
2813 N Broadway, Chicago 60657 · Risk 1 (High)
Pass
Most recent result
Feb 2, 2026
15
Inspections on record
8
Times passed
2
Times failed
Violations cited on Feb 2, 2026
- #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13: NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues. OBSERVED THE WALK IN FREEZER AND REACH IN COOLERS IN NEED OF CLEANING. INSTRUCTED TO CLEAN.
- #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(B): (B) The FOOD-CONTACT SURFACES of cooking EQUIPMENT and pans shall be kept free of encrusted grease deposits and other soil accumulations. OBSERVED FOOD DEBRIS BUILDUP ON COOKING EQUIPMENT (STOVE) IN THE KITCHEN/PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11: **C** Floors, Walls, and Ceilings- Cleanability OBSERVED DAMAGED FLOOR IN PREP AREA . INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Feb 2, 2026 | Recent Inspection | Pass | Risk 1 (High) |
| Jan 8, 2026 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jan 6, 2026 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Feb 4, 2025 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Jan 22, 2025 | Complaint | Fail | Risk 1 (High) |
| Apr 23, 2024 | Canvass | Pass | Risk 1 (High) |
| Apr 25, 2023 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Apr 14, 2023 | Canvass | Fail | Risk 1 (High) |
| Aug 30, 2022 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Apr 2, 2021 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Mar 29, 2021 | Canvass Re-Inspection | Pass w/ Conditions | Risk 1 (High) |
| Feb 1, 2021 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Sep 11, 2019 | Canvass | Pass | Risk 1 (High) |
| Jun 1, 2018 | License Re-Inspection | Pass | Risk 1 (High) |
| May 31, 2018 | License | Pass w/ Conditions | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60657
Gyu-Kaku Restaurant — questions
- Did Gyu-Kaku Restaurant pass its last health inspection?
- Gyu-Kaku Restaurant at 2813 N Broadway was inspected on Feb 2, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 15 inspections on record it has failed 2 times.
- What violations were cited at Gyu-Kaku Restaurant?
- The most recent inspection cited 3 violations, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13: NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues. OBSERVED THE WALK IN FREEZER AND REACH IN COOLERS IN NEED
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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