Restaurant inspections / Restaurant
Hale Mcdonald'S
7832 S Western Ave, Chicago 60620 · Risk 2 (Medium)
Pass
Most recent result
Feb 26, 2026
7
Inspections on record
5
Times passed
1
Times failed
Violations cited on Feb 26, 2026
- #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED THE FIXTURES AND FLOORS DIRTY IN THE MENS WASHROOM. MUST CLEAN AND MAINTAIN.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS NEED CLEANING IN THE FOLLOWING AREAS: REAR DRY STORAGE AREA ALONG THE WALL BASE AND IN CORNERS, DISH WASHING AREA UNDER THE 3 COMP SINK, ALSO CLEAN FLOOR DRAIN.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Feb 26, 2026 | Complaint | Pass | Risk 2 (Medium) |
| Aug 12, 2025 | Canvass | Pass | Risk 2 (Medium) |
| Aug 2, 2023 | Complaint | Pass | Risk 2 (Medium) |
| Nov 21, 2022 | Short Form Complaint | Pass | Risk 2 (Medium) |
| Oct 31, 2022 | Canvass | Pass | Risk 2 (Medium) |
| Nov 29, 2021 | License Re-Inspection | Pass w/ Conditions | Risk 2 (Medium) |
| Aug 23, 2021 | License | Fail | Risk 2 (Medium) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60620
Hale Mcdonald'S — questions
- Did Hale Mcdonald'S pass its last health inspection?
- Hale Mcdonald'S at 7832 S Western Ave was inspected on Feb 26, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 7 inspections on record it has failed 1 time.
- What violations were cited at Hale Mcdonald'S?
- The most recent inspection cited 2 violations, beginning with: TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED THE FIXTURES AND FLOORS DIRTY IN THE MENS WASHROOM. MUST CLEAN AND MAINTAIN.
- What does "Risk 2 (Medium)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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