Restaurant inspections / Restaurant
Hello Jasmine Depaul, Llc
953 W Webster Ave, Chicago 60614 · Risk 1 (High)
Pass
Most recent result
Jul 28, 2025
9
Inspections on record
4
Times passed
4
Times failed
Violations cited on Jul 28, 2025
- #16FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SLIGHT MINERAL BUILD UP INSIDE OF ICE MACHINE. MUST CLEAN AND MAINTAIN.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRTY WALL ABOVE 3-COMPARTMENT SINK AND FOOD SPILLS ON FLOORS THROUGHOUT REAR DISH WASHING/PREP AREA. MUST CLEAN AND MAINTAIN.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jul 28, 2025 | Canvass | Pass | Risk 1 (High) |
| Jul 31, 2024 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Jul 24, 2024 | Complaint | Fail | Risk 1 (High) |
| Aug 5, 2022 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Aug 2, 2022 | Canvass | Fail | Risk 1 (High) |
| Jun 16, 2021 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Jun 9, 2021 | Complaint | Fail | Risk 1 (High) |
| Jun 9, 2020 | License Re-Inspection | Pass w/ Conditions | Risk 1 (High) |
| Jun 8, 2020 | License | Fail | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60614
Hello Jasmine Depaul, Llc — questions
- Did Hello Jasmine Depaul, Llc pass its last health inspection?
- Hello Jasmine Depaul, Llc at 953 W Webster Ave was inspected on Jul 28, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 9 inspections on record it has failed 4 times.
- What violations were cited at Hello Jasmine Depaul, Llc?
- The most recent inspection cited 2 violations, beginning with: FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED SLIGHT MINERAL BUILD UP INSIDE OF ICE MACHINE. MUST CLEAN AND MAINTAIN.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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