chicago.fyi
Sign inSign up

Restaurant inspections / Catering

Honest Foods Inc

5408 N Elston Ave, Chicago 60630 · Risk 1 (High)

Pass

Most recent result

May 12, 2026

17

Inspections on record

12

Times passed

0

Times failed

Violations cited on May 12, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HOLE IN DRY WALL ABOVE OVEN ON LOWEST FLOOR. INSTRUCTED MANAGE TO REPAIR WALL AND MAINTAIN.

Inspection history

DateTypeResultRisk
May 12, 2026CanvassPassRisk 1 (High)
Apr 28, 2025CanvassPassRisk 1 (High)
Jul 19, 2024CanvassPassRisk 1 (High)
Jul 3, 2024Non-InspectionNo EntryRisk 1 (High)
Aug 17, 2023CanvassPass w/ ConditionsRisk 1 (High)
Aug 19, 2022CanvassPassRisk 1 (High)
Oct 15, 2021CanvassPassRisk 1 (High)
Dec 3, 2020CanvassPass w/ ConditionsRisk 1 (High)
Apr 17, 2019CanvassPass w/ ConditionsRisk 1 (High)
Sep 18, 2017CanvassPassRisk 1 (High)
Oct 13, 2016CanvassPassRisk 1 (High)
Jan 23, 2015CanvassPass w/ ConditionsRisk 1 (High)
Jun 5, 2014CanvassPassRisk 1 (High)
Jun 26, 2013CanvassPassRisk 1 (High)
Nov 7, 2012CanvassPassRisk 1 (High)
Jun 24, 2011CanvassPassRisk 1 (High)
May 17, 2010CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60630

Panaderia La Guera #15006 N Pulaski RdSandy'S Bakery & Deli Inc5857 W Lawrence AveDelicious Pho, Inc.5033 N Elston AveGale Street Inn4914 N Milwaukee AveSaboro Mexican Grill4507 W Lawrence AveJimmy Johns 45764709 W Foster Ave

Honest Foods Inc — questions

Did Honest Foods Inc pass its last health inspection?
Honest Foods Inc at 5408 N Elston Ave was inspected on May 12, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Honest Foods Inc?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED HOLE IN DRY WALL ABOVE OVEN ON LOWEST FLOOR. INSTRUCTED MANAGE TO REPAIR WALL AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60630