Restaurant inspections / Restaurant
Honeybaked Ham And Cafe
2815 N Ashland Ave, Chicago 60657 · Risk 1 (High)
Pass
Most recent result
Jul 21, 2025
21
Inspections on record
17
Times passed
2
Times failed
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Jul 21, 2025 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Jul 14, 2025 | Canvass | Fail | Risk 1 (High) |
| Jul 30, 2024 | Canvass | Pass | Risk 1 (High) |
| Dec 19, 2023 | Canvass | Pass | Risk 1 (High) |
| Oct 4, 2022 | Canvass | Pass | Risk 1 (High) |
| Apr 12, 2021 | Canvass | Pass | Risk 1 (High) |
| May 11, 2020 | Canvass | Pass | Risk 1 (High) |
| Nov 29, 2019 | Complaint | Pass w/ Conditions | Risk 1 (High) |
| Jun 27, 2019 | Canvass | Pass | Risk 1 (High) |
| May 24, 2018 | Canvass | Pass | Risk 1 (High) |
| Dec 11, 2017 | Canvass | Pass | Risk 1 (High) |
| Apr 12, 2017 | Canvass | Pass | Risk 1 (High) |
| Jun 24, 2016 | Canvass | Pass | Risk 1 (High) |
| Nov 23, 2015 | Canvass | Pass | Risk 1 (High) |
| Aug 5, 2014 | Canvass | Pass | Risk 1 (High) |
| Dec 10, 2013 | Canvass Re-Inspection | Pass | Risk 1 (High) |
| Nov 25, 2013 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Dec 7, 2012 | Canvass | Pass | Risk 1 (High) |
| Dec 2, 2011 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Nov 17, 2011 | Complaint | Fail | Risk 1 (High) |
| Oct 13, 2010 | License | Pass | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60657
Honeybaked Ham And Cafe — questions
- Did Honeybaked Ham And Cafe pass its last health inspection?
- Honeybaked Ham And Cafe at 2815 N Ashland Ave was inspected on Jul 21, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 21 inspections on record it has failed 2 times.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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