Did Hotel Silversmith pass its last health inspection?

Hotel Silversmith at 10-16 S Wabash Ave was inspected on Sep 3, 2026 by the Chicago Department of Public Health and the result was "Fail". Across 1 inspections on record it has failed 1 time.

What violations were cited at Hotel Silversmith?

The most recent inspection cited 9 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST ADJUST FAUCET TO STAY ON LONGER AT CUSTOMERS WOMEN'S TOILET ROOM MIDDLE HAND SINK.

What does "Risk 1 (High)" mean?

Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.

Where does this inspection data come from?

The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Restaurant inspections / Restaurant

Hotel Silversmith

Name: Hotel Silversmith
Address: 10-16 S Wabash Ave, Chicago, IL, 60603, US

10-16 S Wabash Ave, Chicago 60603 · Risk 1 (High)

Fail

Most recent result

Sep 3, 2026

Inspections on record

Times passed

Times failed

Violations cited on Sep 3, 2026

#10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST ADJUST FAUCET TO STAY ON LONGER AT CUSTOMERS WOMEN'S TOILET ROOM MIDDLE HAND SINK.
#38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF APPX. 40 OR MORE LIVE SMALL FLIES ON WALLS IN REAR BEVERAGE AREA AND ON WALLS,PILLARS AND TRAY CEILINGS IN BAR AND DINING AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 9/3/26.(PRIORITY FOUNDATION 7-38-020(A)9CITATION ISSUED)
#47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.
#47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON VEGETABLE WALK IN COOLER TO BE IN GOOD REPAIR.
#49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLE,STEAM TABLE,ROLLING CARTS,FRYER CABINETS,SHELVING UNITS IN PREP AND DRY FOOD STORAGE AREA,LIQUOR REACH IN COOLERS IN STORAGE ROOM,MEAT SLICER,WHEEL BASES OF COOKING EQUIPMENT,INTERIOR SIDE PANEL OF ICE MACHINE,COUNTER TOPS AND CABINETS IN REAR BEVERAGE AREA.MUST DELIME DISH MACHINE.
#51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR OR REPLACE LOW COLD WATER PRESSURE AT 3- COMPARTMENT SINK FAUCETS AND LEAKY PIPE AT SAME,LEAKY PIPE AT 2- COMPARTMENT SINK.
#55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST REPAIR OR REPLACE LOOSE FLOOR IN WALK IN FREEZER,LOOSE WALL AND MISSING WALL BASES IN REAR BEVERAGE AREA AND HALLWAY.MUST GROUT FLOOR IN REAR BEVERAGE HALLWAY.OBSERVED PEELING PAINTED CONCRETE FLOOR THROUGHOUT REAR PREP AND DISH WASHING AREAS MUST REPAIR TO BE IN GOOD REPAIR.
#55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN DEBRIS AND SPLATTER FROMLOWER AND UPPER WALLS IN BAR,BEVERAGE STATION,PREP AND DISH WASHING AREAS.MUST CLEAN EXCESSIVE GREASE AND DIRT BUILD UP ALONG WALL BASES THROUGHOUT PREP AND DISH WASHING AREAS.
#55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP,BROKEN GLASS FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES INCLUDING FLOOR DRAINS AND ICE BUILD UP FROM FLOOR IN WALK IN FREEZER.

Inspection history

Date	Type	Result	Risk
Sep 3, 2026	License	Fail	Risk 1 (High)

Source

Food Inspectionsupdated weeklyofficial portal ↗

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60603

Hotel Silversmith10-16 S Wabash Ave Cantina On Madison69 E Madison St Miller'S Pub & Restaurant134 S Wabash Ave Prasino33 S Wabash Ave Momento Cantina44 S Wabash Ave The Marq60 W Adams St

Hotel Silversmith — questions

Did Hotel Silversmith pass its last health inspection?: Hotel Silversmith at 10-16 S Wabash Ave was inspected on Sep 3, 2026 by the Chicago Department of Public Health and the result was "Fail". Across 1 inspections on record it has failed 1 time.
What violations were cited at Hotel Silversmith?: The most recent inspection cited 9 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST ADJUST FAUCET TO STAY ON LONGER AT CUSTOMERS WOMEN'S TOILET ROOM MIDDLE HAND SINK.
What does "Risk 1 (High)" mean?: Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?: The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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