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Restaurant inspections / Restaurant

Industry Ales

228-230 S Wabash Ave, Chicago 60604 · Risk 1 (High)

Pass

Most recent result

Nov 13, 2025

5

Inspections on record

2

Times passed

1

Times failed

Violations cited on Nov 13, 2025

  1. #58ALLERGEN TRAINING AS REQUIRED - Comments: FOUND CITY OF CHICAGO FOOD SERVICE MANAGER WITHOUT PROOF OF ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS

Inspection history

DateTypeResultRisk
Nov 13, 2025Canvass Re-InspectionPassRisk 1 (High)
Nov 5, 2025CanvassFailRisk 1 (High)
Oct 15, 2025Non-InspectionNo EntryRisk 1 (High)
Apr 23, 2024ComplaintPassRisk 1 (High)
Mar 14, 2024LicensePass w/ ConditionsRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60604

Amorino Gelato209 S La Salle StJackson'S Dining Hall1 E Jackson BlvdJackson'S Dining Hall1 E Jackson BlvdJackson'S Dining Hall1 E Jackson BlvdNorthern Trust Child Care Center321 S Wabash Ave7-Eleven #37152 A30 E Jackson St

Industry Ales — questions

Did Industry Ales pass its last health inspection?
Industry Ales at 228-230 S Wabash Ave was inspected on Nov 13, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 5 inspections on record it has failed 1 time.
What violations were cited at Industry Ales?
The most recent inspection cited 1 violation, beginning with: ALLERGEN TRAINING AS REQUIRED - Comments: FOUND CITY OF CHICAGO FOOD SERVICE MANAGER WITHOUT PROOF OF ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MA
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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