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Restaurant inspections / Restaurant

Infuse - 800 W Fulton

800 W Fulton Market, Chicago 60607 · Risk 2 (Medium)

Pass w/ Conditions

Most recent result

Jan 7, 2022

2

Inspections on record

0

Times passed

0

Times failed

Violations cited on Jan 7, 2022

  1. #3MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: EMPLOYEE HEALTH POLICY AGREEMENT NOT COMPLETED. INSTRUCTED TO PROVIDE VERIFICATION FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION. 7-38-010. NO CITATION ISSUED.
  2. #5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED SUPPLIES MISSING FROM VOMIT AND DIARRHEA KIT. MUST PROVIDE ALL NECESSARY SUPPLIES AS OUTLINED IN POLICY. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
  3. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO VISIBLE BACKFLOW PREVENTER DEVICE ON ICE MACHINE, COFFEE AND ESPRESSO MACHINE WATER LINES. MUST INSTALL.

Inspection history

DateTypeResultRisk
Jan 7, 2022LicensePass w/ ConditionsRisk 2 (Medium)
Jan 5, 2022LicenseNot ReadyRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60607

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Infuse - 800 W Fulton — questions

Did Infuse - 800 W Fulton pass its last health inspection?
Infuse - 800 W Fulton at 800 W Fulton Market was inspected on Jan 7, 2022 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
What violations were cited at Infuse - 800 W Fulton?
The most recent inspection cited 3 violations, beginning with: MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: EMPLOYEE HEALTH POLICY AGREEMENT NOT COMPLETED. INSTRUCTED TO PROVIDE VERIFICATION FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FO
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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