Restaurant inspections / Grocery Store

Jacky Shop 4 Less, Inc.

3655 W Diversey Ave, Chicago 60647 · Risk 3 (Low)

Pass w/ Conditions

Most recent result

Jul 21, 2023

1

Inspections on record

0

Times passed

0

Times failed

Violations cited on Jul 21, 2023

  1. #5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE A VOMIT AND DIARRHEA CLEAN UP PROCEDURE AND HAVE ALL NECESSARY CLEAN UP ITEMS AS OUTLINED IN POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
  2. #36THERMOMETERS PROVIDED & ACCURATE - Comments: RC AND PEPSI STAND UP REACH IN COOLERS MISSING THERMOMETERS. INSTRUCTED MANAGER MUST PROVIDE WORKING THERMOMETERS FOR ALL COOLERS.
  3. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: BACKFLOW PREVENTION DEVICE NOT LOCATED ON MOP SINK. MUST PROVIDE AND MAKE VISIBLE A BACKFLOW PREVENTION DEVICE FOR MOP SINK.
  4. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: MECHANICAL FAN NOT WORKING IN WASHROOM. MUST PROVIDE A WORKING MECHANICAL FAN VENTILATION FOR WASHROOM.

Inspection history

DateTypeResultRisk
Jul 21, 2023LicensePass w/ ConditionsRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60647

Jacky Shop 4 Less, Inc. — questions

Did Jacky Shop 4 Less, Inc. pass its last health inspection?
Jacky Shop 4 Less, Inc. at 3655 W Diversey Ave was inspected on Jul 21, 2023 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
What violations were cited at Jacky Shop 4 Less, Inc.?
The most recent inspection cited 4 violations, beginning with: PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE A VOMIT AND DIARRHEA CLEAN UP PROCEDURE AND HAVE ALL NECESSARY CLEAN UP ITEMS AS OU
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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