chicago.fyi
Sign inSign up

Restaurant inspections / Restaurant

Jam N' Honey

958 W Webster Ave, Chicago 60614 · Risk 1 (High)

Pass

Most recent result

Apr 18, 2025

27

Inspections on record

10

Times passed

7

Times failed

Violations cited on Apr 18, 2025

  1. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS AND BOXES OF VEGETABLES STORED BENEATH UNPROTECTED/NOT SHIELDED WASTEWATER AND SEWER LINES IN THE BASEMENT NEXT TO THE PREP AREA. INSTRUCTED MANAGER TO PROVIDE APPROPRIATE SHIELDING OR MOVE ALL FOOD ITEMS AND STORAGE BINS FROM BELOW ANY UNPROTECTED SEWER AND WASTEWATER LINES.
  2. #39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD BINS OF POTATOES STORED ON THE FLOOR IN THE WALK IN COOLER IN THE BASEMENT. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS AT LEAST 6 INCHES OFF THE FLOOR.
  3. #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE GASKET TORN ON THE SINGLE DOOR COOLER AT THE WAFFLE/TOAST PREP STATION AT REAR AT NORTH END OF KITCHEN. INSTRUCTED TO REPLACE TORN/DAMAGED GASKET.
  4. #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED VARIOUS RECENTLY EXPIRED FOOD HANDLER CERTIFICATES FOR VARIOUS EMPLOYEES AT TIME OF INSPECTION. INSTRUCTED MANAGER TO ENSURE ALL EMPLOYEES COMPLETE AND MAINTAIN FOOD HANDLER TRAINING.
  5. #58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED FOOD MANAGER WITH RECENTLY EXPIRED ALLERGEN TRAINING AT TIME OF INSPECTION. INSTRUCTED MANAGER TO COMPLETE AND MAINTAIN ALLERGEN TRAINING, AS WELL AS ENSURING ALL CERTIFIED FOOD MANAGERS MAINTAIN FOOD ALLERGEN TRAINING.

Inspection history

DateTypeResultRisk
Apr 18, 2025CanvassPassRisk 1 (High)
May 10, 2024CanvassPassRisk 1 (High)
Aug 3, 2023Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jul 28, 2023CanvassPass w/ ConditionsRisk 1 (High)
Feb 23, 2022Canvass Re-InspectionPassRisk 1 (High)
Feb 4, 2022CanvassFailRisk 1 (High)
Jun 9, 2021CanvassPass w/ ConditionsRisk 1 (High)
Apr 29, 2020Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Apr 22, 2020CanvassFailRisk 1 (High)
Oct 29, 2019CanvassPass w/ ConditionsRisk 1 (High)
Jan 10, 2018CanvassPassRisk 1 (High)
Jul 12, 2017Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jul 11, 2017CanvassPass w/ ConditionsRisk 1 (High)
Dec 16, 2016Canvass Re-InspectionPassRisk 1 (High)
Nov 3, 2016Canvass Re-InspectionFailRisk 1 (High)
Oct 27, 2016CanvassFailRisk 1 (High)
May 18, 2016Canvass Re-InspectionPassRisk 1 (High)
May 11, 2016CanvassFailRisk 1 (High)
Aug 6, 2015Canvass Re-InspectionPassRisk 1 (High)
Jul 27, 2015CanvassFailRisk 1 (High)
Aug 13, 2014CanvassPass w/ ConditionsRisk 1 (High)
Dec 2, 2013Complaint Re-InspectionPassRisk 1 (High)
Nov 22, 2013ComplaintFailRisk 1 (High)
Jun 13, 2013CanvassPass w/ ConditionsRisk 1 (High)
Jul 23, 2012Complaint Re-InspectionPassRisk 1 (High)
Jul 18, 2012ComplaintPass w/ ConditionsRisk 1 (High)
Jun 13, 2011LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60614

Sarpino'S Pizzeria1149 W Diversey PkwyChick-Fil-A At Bucktown (Il) Fsr1910 W Fullerton AveBufalo Wild Wings2112 N Clybourn AveOsteria Gilberto1224 W Webster AveBufalo Wild Wings2112 N Clybourn AveKindercare Learning Centers1733 N Marcey St

Jam N' Honey — questions

Did Jam N' Honey pass its last health inspection?
Jam N' Honey at 958 W Webster Ave was inspected on Apr 18, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 27 inspections on record it has failed 7 times.
What violations were cited at Jam N' Honey?
The most recent inspection cited 5 violations, beginning with: CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS AND BOXES OF VEGETABLES STORED BENEATH UNPROTECTED/NOT SHIELDED WASTEWATER AND SEWER LINES IN THE BASEMENT NEXT TO THE PREP AREA. INSTRUCTED
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Search another establishment · Browse all inspections · More about 60614