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Restaurant inspections / Restaurant

Jet'S Pizza

1144 S Wabash Ave, Chicago 60605 · Risk 1 (High)

Pass

Most recent result

Apr 1, 2026

13

Inspections on record

5

Times passed

2

Times failed

Violations cited on Apr 1, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOORS THROUGHOUT REAR PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
  2. #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED EXCESSIVE GREASE ON HOOD AND FILTERS ABOVE PIZZA OVEN. INSTRUCTED TO CLEAN AND MAINTAIN.
  3. #58ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED FOODSERVICE MANAGER. INSTRUCTED TO PROVIDE AND MAINTAIN TRAINING AT ALL TIMES.

Inspection history

DateTypeResultRisk
Apr 1, 2026CanvassPassRisk 1 (High)
Nov 6, 2025CanvassPassRisk 1 (High)
Feb 18, 2025CanvassPassRisk 1 (High)
Jan 17, 2024Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Jan 8, 2024CanvassFailRisk 1 (High)
Aug 1, 2023Canvass Re-InspectionPassRisk 1 (High)
Jul 25, 2023CanvassFailRisk 1 (High)
Jun 6, 2022CanvassPass w/ ConditionsRisk 1 (High)
Aug 28, 2020Short Form ComplaintPassRisk 1 (High)
Jun 17, 2020Short Form ComplaintPass w/ ConditionsRisk 1 (High)
May 12, 2020CanvassPass w/ ConditionsRisk 1 (High)
Dec 10, 2019LicensePass w/ ConditionsRisk 1 (High)
Nov 20, 2019LicenseNot ReadyRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60605

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Jet'S Pizza — questions

Did Jet'S Pizza pass its last health inspection?
Jet'S Pizza at 1144 S Wabash Ave was inspected on Apr 1, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 13 inspections on record it has failed 2 times.
What violations were cited at Jet'S Pizza?
The most recent inspection cited 3 violations, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DEBRIS ON FLOORS THROUGHOUT REAR PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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