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Restaurant inspections / Restaurant

Jet'S Pizza

1348 E 55th St, Chicago 60615 · Risk 2 (Medium)

Pass

Most recent result

Jan 13, 2025

4

Inspections on record

3

Times passed

1

Times failed

Violations cited on Jan 13, 2025

  1. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVER THE BOTTOM SHELVES UNDERNEATH THE PREP STATION DIRTY. MUST CLEAN AND MAINTAIN.
  2. #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED THE LID FOR THE GARBAGE CAN IN THE WASHROOM MISSING. MUST REPLACE AND MAINTAIN.
  3. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MUST CLEAN THE WALLS BEHIND PREP TABLE AND CLEAN THE FLOORS ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS AND DEBRIS.

Inspection history

DateTypeResultRisk
Jan 13, 2025ComplaintPassRisk 2 (Medium)
Oct 16, 2024Canvass Re-InspectionPassRisk 2 (Medium)
Oct 7, 2024CanvassFailRisk 2 (Medium)
Mar 9, 2022LicensePassRisk 2 (Medium)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60615

Cedars Meditherranean Kitchen1206 E 53rd St14 Parish1644 E 53rd StThe Sip Gourmet Coffee House5301 S Hyde Park BlvdNicky'S Chinese Food5231 S Woodlawn AveBistro Ascione1500 E 55th StProvident Cafe500 E 51st St

Jet'S Pizza — questions

Did Jet'S Pizza pass its last health inspection?
Jet'S Pizza at 1348 E 55th St was inspected on Jan 13, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 4 inspections on record it has failed 1 time.
What violations were cited at Jet'S Pizza?
The most recent inspection cited 3 violations, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVER THE BOTTOM SHELVES UNDERNEATH THE PREP STATION DIRTY. MUST CLEAN AND MAINTAIN.
What does "Risk 2 (Medium)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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