Did Jimmy John'S pass its last health inspection?

Jimmy John'S at 3328 N Clark St was inspected on Jan 13, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 13 inspections on record it has failed 3 times.

What violations were cited at Jimmy John'S?

The most recent inspection cited 6 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWEL AT THE HAND-SINK IN THE PREP/DISH AREA. INFORMED PERSON IN CHARGE THAT PAPER TOWELS MUST BE AVAILABLE AT HAND SINKS AT ALL TIMES. FOOD HANDLER O

What does "Risk 1 (High)" mean?

Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.

Where does this inspection data come from?

The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

Restaurant inspections / Restaurant

Jimmy John'S

3328 N Clark St, Chicago 60657 · Risk 1 (High)

Pass w/ Conditions

Most recent result

Jan 13, 2026

Inspections on record

Times passed

Times failed

Violations cited on Jan 13, 2026

#10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWEL AT THE HAND-SINK IN THE PREP/DISH AREA. INFORMED PERSON IN CHARGE THAT PAPER TOWELS MUST BE AVAILABLE AT HAND SINKS AT ALL TIMES. FOOD HANDLER OBTAINED PAPER TOWEL FOR HAND SINK DURING TIME OF INSPECTION PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
#16FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ICE MACHINE LOCATED IN PREP WITH A BUILD-UP OF BLACK SLIME SUBSTANCE, DRIPPING ONTO ICE CUBES STORED AT BELOW ICE BIN.ICE IS USED FOR HUMAN CONSUMPTION.PIC STARTED CLEANING ICE MACHINE WHILE DURING INSPECTION. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-005.CITATION ISSUED
#39CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD CONTAINERS (BOXES OF CHIPS) STORED ON THE FLOOR OUTSIDE TOILET ROOM. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
#49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED AN ACCUMULATION OF FOOD DEBRIS ON TABLETOP ONION CUTTER LOCATED IN THE REAR PREP AREA. MUST REMOVE DEBRIS AND CLEAN UNIT AFTER EACH USE.
#55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP DISH AREA, AROUND ICE MACHINE, PREP TABLES TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP AND/OR GREASE. INSTRUCTED TO INCREASE CLEANING FREQUENCY AND MAINTAIN AT ALL TIMES.
#55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED TOILET ROOM WITH DAMAGED FLOOR TILES. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.

Inspection history

Date	Type	Result	Risk
Jan 13, 2026	Canvass	Pass w/ Conditions	Risk 1 (High)
Jan 17, 2025	Canvass	Pass	Risk 1 (High)
Jan 17, 2024	Canvass Re-Inspection	Pass	Risk 1 (High)
Jan 8, 2024	Canvass	Fail	Risk 1 (High)
Jan 4, 2023	Canvass	Pass	Risk 1 (High)
Oct 14, 2021	Canvass Re-Inspection	Pass w/ Conditions	Risk 1 (High)
Oct 4, 2021	Canvass	Fail	Risk 1 (High)
Apr 21, 2020	Canvass	Pass	Risk 1 (High)
Nov 5, 2019	Canvass	Pass w/ Conditions	Risk 1 (High)
Jul 31, 2018	Canvass	Pass w/ Conditions	Risk 1 (High)
Sep 22, 2017	Canvass	Pass	Risk 1 (High)
May 10, 2017	License Re-Inspection	Pass w/ Conditions	Risk 1 (High)
May 4, 2016	License	Fail	Risk 1 (High)

Source

Food Inspectionsupdated weeklyofficial portal ↗

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60657

Laugh Factory Chicago3175 N Broadway Jewel Food Store #35143531 N Broadway Taste Of Egg2850 N Clark St Ann Sather Restaurant3042 N Broadway Taste Of Egg2850 N Clark St Stella'S Diner3042 N Broadway

Jimmy John'S — questions

Did Jimmy John'S pass its last health inspection?: Jimmy John'S at 3328 N Clark St was inspected on Jan 13, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 13 inspections on record it has failed 3 times.
What violations were cited at Jimmy John'S?: The most recent inspection cited 6 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWEL AT THE HAND-SINK IN THE PREP/DISH AREA. INFORMED PERSON IN CHARGE THAT PAPER TOWELS MUST BE AVAILABLE AT HAND SINKS AT ALL TIMES. FOOD HANDLER O
What does "Risk 1 (High)" mean?: Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?: The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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