Restaurant inspections / Restaurant

Jimmy Johns 561

7329 W Irving Park Rd, Chicago 60634 · Risk 1 (High)

Pass w/ Conditions

Most recent result

Jan 14, 2026

9

Inspections on record

5

Times passed

1

Times failed

Violations cited on Jan 14, 2026

  1. #60PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM 1/17/2025, REPORT #2610738. #58-OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED FOOD MANAGER. MUST PROVIDE CURRENT ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.

Inspection history

DateTypeResultRisk
Jan 14, 2026CanvassPass w/ ConditionsRisk 1 (High)
Jan 17, 2025CanvassPassRisk 1 (High)
May 20, 2024CanvassPass w/ ConditionsRisk 1 (High)
Jul 11, 2023Canvass Re-InspectionPassRisk 1 (High)
Jul 3, 2023CanvassFailRisk 1 (High)
Jun 9, 2022CanvassPassRisk 1 (High)
Oct 19, 2021CanvassPassRisk 1 (High)
Mar 24, 2020CanvassPass w/ ConditionsRisk 1 (High)
Sep 6, 2019LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60634

Jimmy Johns 561 — questions

Did Jimmy Johns 561 pass its last health inspection?
Jimmy Johns 561 at 7329 W Irving Park Rd was inspected on Jan 14, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 9 inspections on record it has failed 1 time.
What violations were cited at Jimmy Johns 561?
The most recent inspection cited 1 violation, beginning with: PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM 1/17/2025, REPORT #2610738. #58-OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED FOOD MANAGER. MUST PROVIDE CURRENT ALLERGEN TRAINING FOR ALL CERTIFIED FOOD
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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