Restaurant inspections / Grocery Store
Johnny'S Dirty Soda & Snacks
1722 W Belmont Ave, Chicago 60657 · Risk 3 (Low)
Pass
Most recent result
Nov 7, 2025
3
Inspections on record
1
Times passed
1
Times failed
Violations cited on Nov 7, 2025
- #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN OR POSTER NEAR HAND WASHING SINK IN FRONT COUTER AREA AND IN THE UNISEX EMPLOYEE WASHROOM. MUST PROVIDE AND MAINTAIN.
- #53TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: MUST PROVIDE A GARBAGE CONTAINER WITH A COVERED WASTE RECEPTACLE INSIDE THE UNISEX EMPLOYEE WASHROOM.
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CLUTTER AND UNNECESSARY ITEMS IN REAR STORAGE ROOM. MUST REMOVE CLUTTER AND UNNECESSARY ITEMS AND ELEVATE ITEMS FROM FLOOR.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Nov 7, 2025 | License Re-Inspection | Pass | Risk 3 (Low) |
| Nov 5, 2025 | License | Fail | Risk 3 (Low) |
| Sep 17, 2025 | License | Not Ready | Risk 3 (Low) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60657
Johnny'S Dirty Soda & Snacks — questions
- Did Johnny'S Dirty Soda & Snacks pass its last health inspection?
- Johnny'S Dirty Soda & Snacks at 1722 W Belmont Ave was inspected on Nov 7, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 3 inspections on record it has failed 1 time.
- What violations were cited at Johnny'S Dirty Soda & Snacks?
- The most recent inspection cited 3 violations, beginning with: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN OR POSTER NEAR HAND WASHING SINK IN FRONT COUTER AREA AND IN THE UNISEX EMPLOYEE WASHROOM. MUST PROVIDE AND MAINTAIN.
- What does "Risk 3 (Low)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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