Restaurant inspections / Restaurant

Kabobi

4748 N Kedzie Ave, Chicago 60625 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Feb 7, 2025

24

Inspections on record

6

Times passed

9

Times failed

Inspection history

DateTypeResultRisk
Feb 7, 2025CanvassOut of BusinessRisk 1 (High)
Feb 21, 2024ComplaintPass w/ ConditionsRisk 1 (High)
Mar 29, 2023ComplaintPass w/ ConditionsRisk 1 (High)
Jan 18, 2023Canvass Re-InspectionPassRisk 1 (High)
Jan 9, 2023CanvassFailRisk 1 (High)
Jan 31, 2022ComplaintPass w/ ConditionsRisk 1 (High)
Apr 21, 2021Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Apr 13, 2021CanvassFailRisk 1 (High)
Mar 19, 2020CanvassPass w/ ConditionsRisk 1 (High)
Nov 20, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Nov 12, 2019CanvassFailRisk 1 (High)
Mar 21, 2018Complaint Re-InspectionPassRisk 1 (High)
Mar 14, 2018ComplaintFailRisk 1 (High)
Sep 14, 2017Canvass Re-InspectionPassRisk 1 (High)
Sep 7, 2017CanvassFailRisk 1 (High)
Oct 13, 2016Canvass Re-InspectionPassRisk 1 (High)
Oct 7, 2016Canvass Re-InspectionFailRisk 1 (High)
Oct 4, 2016CanvassFailRisk 1 (High)
Jan 13, 2015Canvass Re-InspectionPassRisk 1 (High)
Jan 8, 2015CanvassPass w/ ConditionsRisk 1 (High)
Apr 1, 2014License Re-InspectionPassRisk 1 (High)
Mar 28, 2014License Re-InspectionFailRisk 1 (High)
Mar 10, 2014LicenseFailRisk 1 (High)
Mar 4, 2014LicenseNo EntryRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60625

Kabobi — questions

Did Kabobi pass its last health inspection?
Kabobi at 4748 N Kedzie Ave was inspected on Feb 7, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 24 inspections on record it has failed 9 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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