Restaurant inspections / Restaurant

Kincade'S

952 W Armitage Ave, Chicago 60614 · Risk 1 (High) · Recorded out of business at a past inspection

Pass

Most recent result

Dec 3, 2025

17

Inspections on record

9

Times passed

3

Times failed

Violations cited on Dec 3, 2025

  1. #51PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED MINOR LEAK AT DRAIN PIPE BELOW 3-COMPARTMENT SINK LOCATED NEXT TO DISH MACHINE. MUST REPAIR.

Inspection history

DateTypeResultRisk
Dec 3, 2025CanvassPassRisk 1 (High)
Jul 17, 2024CanvassPass w/ ConditionsRisk 1 (High)
Feb 1, 2023Canvass Re-InspectionPassRisk 1 (High)
Jan 25, 2023CanvassFailRisk 1 (High)
Feb 11, 2021CanvassPassRisk 1 (High)
Mar 7, 2019ComplaintPass w/ ConditionsRisk 1 (High)
Sep 13, 2018CanvassPass w/ ConditionsRisk 1 (High)
Sep 8, 2017ComplaintPassRisk 1 (High)
Jul 14, 2017CanvassPassRisk 1 (High)
May 31, 2016Canvass Re-InspectionPassRisk 1 (High)
May 20, 2016CanvassFailRisk 1 (High)
Oct 29, 2015CanvassPassRisk 1 (High)
Sep 8, 2014CanvassOut of BusinessRisk 1 (High)
Aug 6, 2013CanvassPass w/ ConditionsRisk 1 (High)
Nov 9, 2012Canvass Re-InspectionPassRisk 1 (High)
Nov 2, 2012CanvassFailRisk 1 (High)
Aug 2, 2010CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60614

Kincade'S — questions

Did Kincade'S pass its last health inspection?
Kincade'S at 952 W Armitage Ave was inspected on Dec 3, 2025 by the Chicago Department of Public Health and the result was "Pass". Across 17 inspections on record it has failed 3 times.
What violations were cited at Kincade'S?
The most recent inspection cited 1 violation, beginning with: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED MINOR LEAK AT DRAIN PIPE BELOW 3-COMPARTMENT SINK LOCATED NEXT TO DISH MACHINE. MUST REPAIR.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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