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Restaurant inspections / Wholesale

L & P Foods

7047 S State St, Chicago 60637 · Risk 3 (Low)

Pass

Most recent result

Nov 3, 2022

10

Inspections on record

8

Times passed

1

Times failed

Violations cited on Nov 3, 2022

  1. #49NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SOME STORAGE SHELVES WITH DRY GOODS IN NEED OF CLEANING; CLEAN SHLEVES WHERE NEEDED.
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DUST ON THE CEILING VENT FANS IN ALL WASHROOMS; CLEAN FANS TO REMOVE DUST OBSERVED.

Inspection history

DateTypeResultRisk
Nov 3, 2022ComplaintPassRisk 3 (Low)
Feb 4, 2020ComplaintPassRisk 3 (Low)
Aug 26, 2019Complaint Re-InspectionPass w/ ConditionsRisk 3 (Low)
Aug 19, 2019ComplaintFailRisk 3 (Low)
Aug 4, 2016Short Form ComplaintPassRisk 3 (Low)
May 23, 2016ComplaintPassRisk 3 (Low)
Jun 12, 2012ComplaintPassRisk 3 (Low)
Jan 13, 2011Short Form ComplaintPassRisk 3 (Low)
Jun 22, 2010Short Form ComplaintPassRisk 3 (Low)
Apr 6, 2010Short Form ComplaintPassRisk 3 (Low)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60637

7 Seas Food & Meat Mart #3 Inc6501 S Cottage Grove AvePanera Bread #61835841 S Maryland AveUniversity Kids Early Learning Center, Inc.6504 S Cottage Grove Ave59th Street Super Mart33 E 59th StH&M Super Mart Inc.33 E 59th StAramark - Ccd Patient Kitchen5700 S Maryland Ave

L & P Foods — questions

Did L & P Foods pass its last health inspection?
L & P Foods at 7047 S State St was inspected on Nov 3, 2022 by the Chicago Department of Public Health and the result was "Pass". Across 10 inspections on record it has failed 1 time.
What violations were cited at L & P Foods?
The most recent inspection cited 2 violations, beginning with: NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SOME STORAGE SHELVES WITH DRY GOODS IN NEED OF CLEANING; CLEAN SHLEVES WHERE NEEDED.
What does "Risk 3 (Low)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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