Restaurant inspections / Restaurant

La Encantada Restaurant And Catering

3437 W North Ave, Chicago 60647 · Risk 1 (High) · Recorded out of business at a past inspection

Out of Business

Most recent result

Oct 10, 2025

25

Inspections on record

8

Times passed

2

Times failed

Inspection history

DateTypeResultRisk
Oct 10, 2025CanvassOut of BusinessRisk 1 (High)
Dec 2, 2024Non-InspectionNo EntryRisk 1 (High)
Nov 18, 2024Non-InspectionNo EntryRisk 1 (High)
Nov 21, 2023CanvassPassRisk 1 (High)
Nov 13, 2023Non-InspectionNo EntryRisk 1 (High)
Aug 2, 2023Non-InspectionNo EntryRisk 1 (High)
Mar 21, 2022CanvassPassRisk 1 (High)
Mar 14, 2022Non-InspectionNo EntryRisk 1 (High)
Feb 10, 2022Non-InspectionNo EntryRisk 1 (High)
Aug 26, 2019Canvass Re-InspectionPass w/ ConditionsRisk 1 (High)
Aug 19, 2019CanvassFailRisk 1 (High)
Aug 19, 2019CanvassOut of BusinessRisk 1 (High)
Nov 13, 2017CanvassPassRisk 1 (High)
Nov 8, 2017CanvassNo EntryRisk 1 (High)
Sep 22, 2017CanvassNo EntryRisk 1 (High)
Jul 14, 2016CanvassPassRisk 1 (High)
Jun 30, 2016CanvassNo EntryRisk 1 (High)
Oct 15, 2015CanvassPassRisk 1 (High)
Sep 21, 2015CanvassNo EntryRisk 1 (High)
Sep 24, 2014CanvassPassRisk 1 (High)
Sep 5, 2014CanvassNo EntryRisk 1 (High)
May 30, 2013CanvassNo EntryRisk 1 (High)
Feb 2, 2012Canvass Re-InspectionPassRisk 1 (High)
Jan 25, 2012CanvassFailRisk 1 (High)
Feb 23, 2011CanvassPassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60647

La Encantada Restaurant And Catering — questions

Did La Encantada Restaurant And Catering pass its last health inspection?
La Encantada Restaurant And Catering at 3437 W North Ave was inspected on Oct 10, 2025 by the Chicago Department of Public Health and the result was "Out of Business". Across 25 inspections on record it has failed 2 times.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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