Restaurant inspections / Restaurant

La Michoacana Los Primos

3252 W 55th St, Chicago 60632 · Risk 1 (High)

Pass

Most recent result

Aug 17, 2026

16

Inspections on record

8

Times passed

1

Times failed

Violations cited on Aug 17, 2026

  1. #58ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13: AT TIME OF INSPECTION FACILITY PROVIDED NO ALLERGEN AWARENESS TRAINING CERTIFICATE FOR ONE EMPLOYEE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN AWARENESS TRAINING FOR ALL EMPLOYEES WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATES.

Inspection history

DateTypeResultRisk
Aug 17, 2026Complaint Re-InspectionPassRisk 1 (High)
Aug 10, 2026ComplaintPass w/ ConditionsRisk 1 (High)
Dec 19, 2025CanvassPassRisk 1 (High)
Mar 27, 2025CanvassPassRisk 1 (High)
Mar 29, 2024CanvassPass w/ ConditionsRisk 1 (High)
Sep 11, 2023CanvassPass w/ ConditionsRisk 1 (High)
Nov 30, 2022Canvass Re-InspectionPassRisk 1 (High)
Nov 23, 2022CanvassFailRisk 1 (High)
Mar 5, 2021ComplaintPassRisk 1 (High)
Feb 4, 2021CanvassPass w/ ConditionsRisk 1 (High)
Mar 29, 2019CanvassPass w/ ConditionsRisk 1 (High)
Oct 26, 2018Short Form ComplaintPass w/ ConditionsRisk 1 (High)
Sep 12, 2018CanvassPass w/ ConditionsRisk 1 (High)
Jan 30, 2017CanvassPassRisk 1 (High)
Jan 29, 2016CanvassPassRisk 1 (High)
Jun 11, 2015LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60632

La Michoacana Los Primos — questions

Did La Michoacana Los Primos pass its last health inspection?
La Michoacana Los Primos at 3252 W 55th St was inspected on Aug 17, 2026 by the Chicago Department of Public Health and the result was "Pass". Across 16 inspections on record it has failed 1 time.
What violations were cited at La Michoacana Los Primos?
The most recent inspection cited 1 violation, beginning with: ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13: AT TIME OF INSPECTION FACILITY PROVIDED NO ALLERGEN AWARENESS TRAINING CERTIFICATE FOR ONE EMPLOYEE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. INSTRUCTED TO PROVIDE PROOF OF
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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